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Global Yeast Flakes Market to reach USD 1224.81 million by 2028

Global Yeast Flakes Market Size Study Form (Flakes, Powder, Others) By Application (Food & Beverages, Dietary Supplements, Animal Feed, Others) by Region Forecasts 2022-2028

Product Code: OIRFB-87515790
Publish Date: 27-09-2022
Page: 200

Global Yeast Flakes Market is valued at approximately USD 665.73 million in 2021 and is anticipated to grow with a healthy growth rate of more than 9.1% over the forecast period 2022-2028. Yeast is a single-cell organism which is also known as Saccharomyces cerevisiae. It needs food, warmth, and moisture to flourish. It converts its food through a process called fermentation into carbon dioxide (CO2) and alcohol. Yeast flakes are gaining a lot of attraction around the globe because of their plant-based source of protein. In recent few years, there is a substantial increase in the demand for such products as people are getting aware of the health benefits associated with functional food. For example, the fiber present in yeast, beta-glucan can reduce the cholesterol level as it is a low-glycemic food that contains chromium (a mineral that helps in regulating blood sugar). Also, by maintaining blood sugar, the risk for heart diseases and diabetes reduces. There is also a benefit of consuming yeast flakes which directly affects the environment. According to an Oxford University study in 2018, the single biggest way to reduce the environmental impact is to avoid animal products and switch to more yeast flakes products (Veganuary). The demand for yeast flakes is growing due to the nutrition’s that is present in them. 2 tablespoons of yeast flakes consist of 40 calories compared to 56 calories present in cheddar cheese. Yeast Flakes are most beneficial for people who are lactose intolerant, and according to the Food intolerance network, around 50% of the South American population is lactose intolerant which is a major driver for this market. However, allergic reactions caused due to Yeast Flakes limit the growth of the market between the forecast period of 2022-2028.

The key regions considered for the Global Yeast Flakes Market study includes Asia Pacific, North America, Europe, Latin America, and the Rest of the World. North America dominated the space in terms of region in 2021, owing to the attribute on ongoing trend of shifting toward vegetarian and vegan food products. Also, there is an inclination toward yeast flakes because it is chemical free and without any additives. The Asia Pacific is expected to grow significantly during the forecast period, owing to factors such as rising target populations, an increase in the number of collaborations for expansion of key players, and an increasing lactose intolerance people population thus shifting towards Yeast flakes products.

Major market players included in this report are:
Bragg Live Foods, Inc.
Pacific Ethanol, Inc.
Biomin
Urban Platter
Lesaffre Yeast Corporation
Lallemand Inc.
Ohly
Bob’s Red Mill Natural Foods
Archer Daniels Midland Company
Simply organic
The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values for the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with a detailed analysis of the competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Form:
Flakes
Powders
others
By Application:
Food & Beverages
Dietary supplements
Animal Feed
others
By Region:
North America
U.S.
Canada
Mexico
Europe
UK
Germany
France
Spain
Italy
Russia
Rest of Europe

Asia Pacific
China
India
Japan
Australia
South Korea
Indonesia
Sri Lanka
RoAPAC
LAMEA
Brazil
Argentina
United Arab Emirates
South – America
Nigeria
Turkey
Rest of the World

Furthermore, the years considered for the study are as follows:

Historical year – 2018, 2019, 2020
Base year – 2021
Forecast period – 2022 to 2028

Target Audience of the Global Yeast Flakes Market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2020-2028 (USD Million)
1.2.1. Global Yeast Flakes Market, by Region, 2020-2028 (USD Million)
1.2.2. Global Yeast Flakes Market, by Form, 2020-2028 (USD Million)
1.2.3. Global Yeast Flakes Market, by Application, 2020-2028 (USD Million)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Yeast Flakes Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Yeast Flakes Market Dynamics
3.1. Yeast Flakes Market Impact Analysis (2020-2028)
3.1.1. Market Drivers
3.1.1.1. Health benefits through consuming Yeast Flakes
3.1.1.2. Useful supplements present in Yeast flakes for Lactose & gluten intolerant people.
3.1.2. Market Challenges
3.1.2.1. Allergic reactions caused due to Yeast
3.1.2.2. Lack of awareness among people
3.1.3. Market Opportunities
3.1.3.1. Increasing trend in shifting towards vegan and Vegetarian food products
3.1.3.2. Constant increase in population with rising demand in the market
Chapter 4. Global Yeast Flakes Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter’s 5 Force Model (2018-2028)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
4.5. Top investment opportunity
4.6. Top winning strategies
Chapter 5. Risk Assessment: COVID-19 Impact
5.1.1. Assessment of the overall impact of COVID-19 on the industry
5.1.2. Pre COVID-19 and post COVID-19 market scenario
Chapter 6. Global Yeast Flakes Market, by Form
6.1. Market Snapshot
6.2. Global Yeast Flakes Market by Form, Performance – Potential Analysis
6.3. Global Yeast Flakes Market Estimates & Forecasts by Form 2018-2028 (USD Million)
6.4. Yeast Flakes Market, Sub Segment Analysis
6.4.1. Flakes
6.4.2. Powders
6.4.3. others
Chapter 7. Global Yeast Flakes Market, by Application
7.1. Market Snapshot
7.2. Global Yeast Flakes Market by Application, Performance – Potential Analysis
7.3. Global Yeast Flakes Market Estimates & Forecasts by Application 2018-2028 (USD Million)
7.4. Yeast Flakes Market, Sub Segment Analysis
7.4.1. Food & Beverages
7.4.2. Dietary supplements
7.4.3. Animal Feed
7.4.4. others
Chapter 8. Global Yeast Flakes Market, Regional Analysis
8.1. Yeast Flakes Market, Regional Market Snapshot
8.2. North America Yeast Flakes Market
8.2.1. U.S. Yeast Flakes Market
8.2.1.1. Form estimates & forecasts, 2018-2028
8.2.1.2. Application estimates & forecasts, 2018-2028
8.2.2. Canada Yeast Flakes Market
8.3. Europe Yeast Flakes Market Snapshot
8.3.1. U.K. Yeast Flakes Market
8.3.2. Germany Yeast Flakes Market
8.3.3. France Yeast Flakes Market
8.3.4. Spain Yeast Flakes Market
8.3.5. Italy Yeast Flakes Market
8.3.6. Rest of Europe Yeast Flakes Market
8.4. Asia-Pacific Yeast Flakes Market Snapshot
8.4.1. China Yeast Flakes Market
8.4.2. India Yeast Flakes Market
8.4.3. Japan Yeast Flakes Market
8.4.4. Australia Yeast Flakes Market
8.4.5. South Korea Yeast Flakes Market
8.4.6. Rest of Asia Pacific Yeast Flakes Market
8.5. Latin America Yeast Flakes Market Snapshot
8.5.1. Brazil Yeast Flakes Market
8.5.2. Mexico Yeast Flakes Market
8.6. Rest of The World Yeast Flakes Market

Chapter 9. Competitive Intelligence
9.1. Top Market Strategies
9.2. Company Profiles
9.2.1. Bragg Premium
9.2.1.1. Key Information
9.2.1.2. Overview
9.2.1.3. Financial (Subject to Data Availability)
9.2.1.4. Product Summary
9.2.1.5. Recent Developments
9.2.2. Pacific Ethanol, Inc.
9.2.3. Biomin
9.2.4. Urban Platter AngelYeast Co. Ltd.
9.2.5. Lesaffre
9.2.6. Lallemand Inc.
9.2.7. Ohly
9.2.8. Bob’s Red Mill Natural Foods
9.2.9. Archer Daniels Midland Company
9.2.10. Simply organic
Chapter 10. Research Process
10.1. Research Process
10.1.1. Data Mining
10.1.2. Analysis
10.1.3. Market Estimation
10.1.4. Validation
10.1.5. Publishing
10.2. Research Attributes
10.3. Research Assumption

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Technological advancements and projected developments in the market
Consumer spending trends and dynamics
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