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Global Kombucha Market to reach USD XX billion by 2028.

Global Kombucha Market to reach USD XX billion by 2028.

Product Code: OIRFB-62350664
Publish Date: 23-03-2022
Page: 200

Global Kombucha Market is valued approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2028. Kombucha is a fermented black or green tea drink. Kombucha tea is fermented by bacteria and yeast. Kombucha helps in digestion, remove toxins from body, and boosts energy levels in body. Growing organic beverages industry and rising geriatric population are key drivers for the growth of Kombucha market. For instance, according to global database Management Company Statista- The value of organic beverages consumed in the United States was approximately USD 1.43 billion in the year 2016 and by the year the Consumption increased to USD 1.64 billion and by the year 2022, the value of organic beverages consumed in the United States is expected to exceed USD 1.8 billion. In February 2021, Europe’s largest Kombucha brand, The GUTsy Captain has launched a Zero sugar and Zero calorie range, for consumers who are looking for healthy drinks with low sugar levels. Furthermore, in July 2021 Austin based Greenbelt Kombucha has launched 4 New Non-Alcoholic Cocktail Inspired Drinks. The four flavors are Juniper & Tonic, Grapefruit Paloma, Elderberry Sangria, and New Fashioned. Also, with increasing Food & Beverage Specialty Stores in emerging markets and rising penetration of online sales channels, the adoption & demand for Kombucha is likely to increase the market growth during the forecast period. However, volatile cost of inventory and complex supply chain impedes the growth of the market over the forecast period of 2022-2028.

The key regions considered for the global Kombucha market study includes Asia Pacific, North America, Europe, Latin America, and Rest of the World. North America is the leading region across the world in terms of market share owing to growing geriatric population and increasing demand for organic beverages in the region. Whereas, Asia-Pacific is anticipated to exhibit highest growth rate over the forecast period 2022-2028. Factors such as growing food and beverages sector in the region would create lucrative growth prospects for the Kombucha market across Asia-Pacific region.

Major market player included in this report are:
Makana Beverages LLC
Kombucha Wonder Drink Pvt Ltd.
KeVita LLC
Humm Kombucha LLC.
Reed’s Inc.
Carpe Diem Pvt Ltd.
NessAlla Kombucha Pvt Ltd.
Live Soda LLC
Kosmic Kombucha Pvt Ltd.
Buchi Kombucha Pvt Ltd.
The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Flavor:
Regular
Herbs & Spices
Citrus
Berries
Apple
Coconut & Mangoes
Flowers
Others
By Packaging:
Glass Bottles
Cans
By Sales Channel:
Food and Drink Specialty Store
Hypermarket/Supermarket
Convenience Store
Online Retail
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE

Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2018, 2019, 2020
Base year – 2021
Forecast period – 2022 to 2028

Target Audience of the Global Kombucha Market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2020-2028 (USD Billion)
1.2.1. Kombucha Market, by Region, 2020-2028 (USD Billion)
1.2.2. Kombucha Market, by Flavor, 2020-2028 (USD Billion)
1.2.3. Kombucha Market, by Packaging, 2020-2028 (USD Billion)
1.2.4. Kombucha Market, by Sales Channel, 2020-2028 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Kombucha Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Kombucha Market Dynamics
3.1. Kombucha Market Impact Analysis (2020-2028)
3.1.1. Market Drivers
3.1.1.1. Growing demand for organic beverages
3.1.1.2. Rising geriatric population
3.1.2. Market Challenges
3.1.2.1. Volatile inventory cost
3.1.2.2. Complex supply chain
3.1.3. Market Opportunities
3.1.3.1. Rising penetration of online sales channel
3.1.3.2. Increasing food & beverage specialty stores in emerging markets
Chapter 4. Global Kombucha Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter’s 5 Force Model (2019-2028)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
4.5. Top investment opportunity
4.6. Top winning strategies
Chapter 5. Risk Assessment: COVID-19 Impact
5.1.1. Assessment of the overall impact of COVID-19 on the industry
5.1.2. Pre COVID-19 and post COVID-19 market scenario
Chapter 6. Global Kombucha Market, by Flavor
6.1. Market Snapshot
6.2. Global Kombucha Market by Flavor, Performance – Potential Analysis
6.3. Global Kombucha Market Estimates & Forecasts by Flavor 2019-2028 (USD Billion)
6.4. Kombucha Market, Sub Segment Analysis
6.4.1. Regular
6.4.2. Herbs & Spices
6.4.3. Citrus
6.4.4. Berries
6.4.5. Apple
6.4.6. Coconut & Mangoes
6.4.7. Flowers
6.4.8. Others
Chapter 7. Global Kombucha Market, by Packaging
7.1. Market Snapshot
7.2. Global Kombucha Market by Packaging, Performance – Potential Analysis
7.3. Global Kombucha Market Estimates & Forecasts by Packaging 2019-2028 (USD Billion)
7.4. Kombucha Market, Sub Segment Analysis
7.4.1. Glass Bottles
7.4.2. Cans
Chapter 8. Global Kombucha Market, by Sales Channel
8.1. Market Snapshot
8.2. Global Kombucha Market by Sales Channel, Performance – Potential Analysis
8.3. Global Kombucha Market Estimates & Forecasts by Sales Channel 2019-2028 (USD Billion)
8.4. Kombucha Market, Sub Segment Analysis
8.4.1. Food and Drink Specialty Store
8.4.2. Hypermarket/Supermarket
8.4.3. Convenience Store
8.4.4. Online Retail
Chapter 9. Global Kombucha Market, Regional Analysis
9.1. Kombucha Market, Regional Market Snapshot
9.2. North America Kombucha Market
9.2.1. U.S. Kombucha Market
9.2.1.1. Flavor breakdown estimates & forecasts, 2019-2028
9.2.1.2. Packaging breakdown estimates & forecasts, 2019-2028
9.2.1.3. Sales Channel breakdown estimates & forecasts, 2019-2028
9.2.2. Canada Kombucha Market
9.3. Europe Kombucha Market Snapshot
9.3.1. U.K. Kombucha Market
9.3.2. Germany Kombucha Market
9.3.3. France Kombucha Market
9.3.4. Spain Kombucha Market
9.3.5. Italy Kombucha Market
9.3.6. Rest of Europe Kombucha Market
9.4. Asia-Pacific Kombucha Market Snapshot
9.4.1. China Kombucha Market
9.4.2. India Kombucha Market
9.4.3. Japan Kombucha Market
9.4.4. Australia Kombucha Market
9.4.5. South Korea Kombucha Market
9.4.6. Rest of Asia Pacific Kombucha Market
9.5. Latin America Kombucha Market Snapshot
9.5.1. Brazil Kombucha Market
9.5.2. Mexico Kombucha Market
9.6. Rest of The World Kombucha Market

Chapter 10. Competitive Intelligence
10.1. Top Market Strategies
10.2. Company Profiles
10.2.1. Makana Beverages LLC
10.2.1.1. Key Information
10.2.1.2. Overview
10.2.1.3. Financial (Subject to Data Availability)
10.2.1.4. Product Summary
10.2.1.5. Recent Developments

10.2.2. Kombucha Wonder Drink Pvt Ltd.
10.2.3. KeVita LLC
10.2.4. Humm Kombucha LLC.
10.2.5. Reed’s Inc.
10.2.6. Carpe Diem Pvt Ltd.
10.2.7. NessAlla Kombucha Pvt Ltd.
10.2.8. Live Soda LLC
10.2.9. Kosmic Kombucha Pvt Ltd.
10.2.10. Buchi Kombucha Pvt Ltd.
Chapter 11. Research Process
11.1. Research Process
11.1.1. Data Mining
11.1.2. Analysis
11.1.3. Market Estimation
11.1.4. Validation
11.1.5. Publishing
11.2. Research Attributes
11.3. Research Assumption

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Market driving trends and favorable economic conditions
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Anticipated opportunities for growth and development
Technological advancements and projected developments in the market
Consumer spending trends and dynamics
Shifts in consumer preferences and behaviors.
The current state of raw materials and trends in supply versus pricing
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The existing capacity in the market and any expected additions or expansions up to the end of the forecast period.
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