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Global Infused Fruits Jellies Market to reach USD 21.7billion by the end of 2030.

Global Infused Fruits Jellies Market Size study & Forecast, by Product Type (High Methoxyl Pectin (HMP) Jellies & Low Methoxyl Pectin (LMP) Jellies); By Fruit Type (Raisins, Apples, Apricots, Peaches, Mangoes, Papaya and others); By Packaging (Cans, Jars, Bottles & Pouches); By Application (Breakfast Cereals, Bakery Products, Dairy & Frozen Dessert Products, Salads) and Regional Analysis, 2023-2030

Product Code: OIRFB-85130795
Publish Date: 19-06-2023
Page: 200

Global Infused Fruits Jellies Market is valued approximately USD 15 billion in 2022 and is anticipated to grow with a healthy growth rate of more than 4.7% over the forecast period 2023-2030. Infused fruits jellies market refers to the sale of jellies that are made from fruits that have been infused with other flavors to create unique and flavorful snacks. They are popular due to their unique flavor combinations, their convenience, and their health benefits. The Infused Fruits Jellies market is expanding because of factors such as rising consumer orientation toward convenience food items like jelly drinks and jelly spreads and increased awareness regarding sugar-free products or diets. Its importance has progressively increased during the last few decades.
According to the Statista, the market for convenience foods will reach USD 601.40 billion in 2023. According to the CAGR for 2023 to 2027, the industry is expected to grow by 6.03% yearly. another important component driving increased awareness regarding sugar-free products or diets. According to Statista in July 2022 , the global consumption of sugar amounted to 171.69 million metric tons in 2020, and is projected to increase to about 178.84 million metric tons by 2023/2024. With the increase in world trade, better agricultural technology, among other reasons, sugar is cheaper and more widely available than ever. In addition, Growing packaging innovations and rising awareness regarding low calorie food would create a lucrative growth prospectus for the market over the forecast period. However, the infused fruit jellies have a limited shelf life and excess sugar in the infused fruit jellies stifles market growth throughout the forecast period of 2023-2030.

The key regions considered for the Global Infused Fruits Jellies Market study includes Asia Pacific, North America, Europe, Latin America, and Middle East & Africa. North America is the most dominating region in the market as it has high demand of confectionery products and higher accessibility to fruits jelly. According to Statista, the consumption of jellies in the United States in 2020 is depicted by this data. Statista has estimated the data using information from the US Census and the Simmons National Consumer Survey (NHCS). This figure indicates that in 2020, 294.26 million Americans consumed jellies. Asia Pacific is fastest growing region during the forecast period, owing to factors such as the region is experiencing a rapid shift among consumers’ preferences and market players are trying to meet every rising expectation. The awareness is speedily getting high owing to the growing adaptation of western culture and a huge amount of social data reaching out to individuals.

Major market player included in this report are:

Ferrara Candy Company
Brodrene Cloetta
Hans Riegel Bonn
Jelly Belly Candy Company
Perfetti Van Melle
Impact Confections
Just Born
Palmer Candy Company
Mars, Inc.
The Hershey Company
Recent Developments in the Market:
In June 2020, Jelly Belly Candy Company has announced that its well-known jelly bean flavours will be offered as gummies starting in September 2020.

In June 2022, In coordination with the Belgian food safety agency, the Ferrero SpA plant in Arlon was given permission to resume operations.

Global Infused Fruits Jellies Market Report Scope:
ü Historical Data – 2020 – 2021
ü Base Year for Estimation – 2022
ü Forecast period – 2023-2030
ü Report Coverage – Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends
ü Segments Covered – Product Type , Fruit Type, Packaging, Application, Region
ü Regional Scope – North America; Europe; Asia Pacific; Latin America; Middle East & Africa
ü Customization Scope – Free report customization (equivalent up to 8 analyst’s working hours) with purchase. Addition or alteration to country, regional & segment scope*

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within countries involved in the study.

The report also caters detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, it also incorporates potential opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Product Type:
High Methoxyl Pectin (HMP) Jellies
Low Methoxyl Pectin (LMP) Jellies

By Fruit Type:

By Packaging:
Bottles & Pouches

By Application:
Breakfast Cereals
Bakery Products
Dairy & Frozen Dessert Products

By Region:

North America


Asia Pacific
South Korea

Latin America

Middle East & Africa
Saudi Arabia
South Africa
Rest of Middle East & Africa

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2020-2030 (USD Billion)
1.2.1. Infused Fruits Jellies Market, by region, 2020-2030 (USD Billion)
1.2.2. Infused Fruits Jellies Market, by Product Type , 2020-2030 (USD Billion)
1.2.3. Infused Fruits Jellies Market, by Fruit Type , 2020-2030 (USD Billion)
1.2.4. Infused Fruits Jellies Market, by Packaging , 2020-2030 (USD Billion)
1.2.5. Infused Fruits Jellies Market, by Application , 2020-2030 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Infused Fruits Jellies Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Industry Evolution
2.2.2. Scope of the Study
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Infused Fruits Jellies Market Dynamics
3.1. Infused Fruits Jellies Market Impact Analysis (2020-2030)
3.1.1. Market Drivers Growing awareness regarding sugar-free products or diets. Rising consumer orientation toward convenience food
3.1.2. Market Challenges Infused fruit jellies have a limited shelf life. Excess sugar in the infused fruit jellies
3.1.3. Market Opportunities Growing Packaging innovations Rising awareness regarding low calorie
Chapter 4. Global Infused Fruits Jellies Market: Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.2. Porter’s 5 Force Impact Analysis
4.3. PEST Analysis
4.3.1. Political
4.3.2. Economic
4.3.3. Social
4.3.4. Technological
4.3.5. Environmental
4.3.6. Legal
4.4. Top investment opportunity
4.5. Top winning strategies
4.6. COVID-19 Impact Analysis
4.7. Disruptive Trends
4.8. Industry Expert Perspective
4.9. Analyst Recommendation & Conclusion
Chapter 5. Global Infused Fruits Jellies Market, by Product Type
5.1. Market Snapshot
5.2. Global Infused Fruits Jellies Market by Product Type, Per Packaging – Potential Analysis
5.3. Global Infused Fruits Jellies Market Estimates & Forecasts by Product Type 2020-2030 (USD Billion)
5.4. Infused Fruits Jellies Market, Sub Segment Analysis
5.4.1. High Methoxyl Pectin (HMP) Jellies
5.4.2. Low Methoxyl Pectin (LMP) Jellies
Chapter 6. Global Infused Fruits Jellies Market, by Fruit Type
6.1. Market Snapshot
6.2. Global Infused Fruits Jellies Market by Fruit Type, Per Packaging – Potential Analysis
6.3. Global Infused Fruits Jellies Market Estimates & Forecasts by Fruit Type 2020-2030 (USD Billion)
6.4. Infused Fruits Jellies Market, Sub Segment Analysis
6.4.1. Raisins
6.4.2. Apples
6.4.3. Apricot
6.4.4. Peaches
6.4.5. Mangoes
6.4.6. Papaya
6.4.7. Others
Chapter 7. Global Infused Fruits Jellies Market, by Packaging
7.1. Market Snapshot
7.2. Global Infused Fruits Jellies Market by Packaging , Performance – Potential Analysis
7.3. Global Infused Fruits Jellies Market Estimates & Forecasts by Packaging 2020-2030 (USD Billion)
7.4. Infused Fruits Jellies Market, Sub Segment Analysis
7.4.1. Cans
7.4.2. Jars
7.4.3. Bottles & Pouches
Chapter 8. Global Infused Fruits Jellies Market, by Application
8.1. Market Snapshot
8.2. Global Infused Fruits Jellies Market by Application – Potential Analysis
8.3. Global Infused Fruits Jellies Market Estimates & Forecasts by application 2020-2030 (USD Billion)
8.4. Infused Fruits Jellies Market, Sub Segment Analysis
8.4.1. Breakfast Cereals
8.4.2. Bakery Products
8.4.3. Dairy & Frozen Dessert Products
8.4.4. Salads
Chapter 9. Global Infused Fruits Jellies Market, Regional Analysis
9.1. Top Leading Countries
9.2. Top Emerging Countries
9.3. Infused Fruits Jellies Market, Regional Market Snapshot
9.4. North America Infused Fruits Jellies Market
9.4.1. U.S. Infused Fruits Jellies Market Product Type breakdown estimates & forecasts, 2020-2030 Fruit Type breakdown estimates & forecasts, 2020-2030 Packaging breakdown estimates & forecasts, 2020-2030 Application breakdown estimates & forecasts, 2020-2030
9.4.2. Canada Infused Fruits Jellies Market
9.5. Europe Infused Fruits Jellies Market Snapshot
9.5.1. U.K. Infused Fruits Jellies Market
9.5.2. Germany Infused Fruits Jellies Market
9.5.3. France Infused Fruits Jellies Market
9.5.4. Spain Infused Fruits Jellies Market
9.5.5. Italy Infused Fruits Jellies Market
9.5.6. Rest of Europe Infused Fruits Jellies Market
9.6. Asia-Pacific Infused Fruits Jellies Market Snapshot
9.6.1. China Infused Fruits Jellies Market
9.6.2. India Infused Fruits Jellies Market
9.6.3. Japan Infused Fruits Jellies Market
9.6.4. Australia Infused Fruits Jellies Market
9.6.5. South Korea Infused Fruits Jellies Market
9.6.6. Rest of Asia Pacific Infused Fruits Jellies Market
9.7. Latin America Infused Fruits Jellies Market Snapshot
9.7.1. Brazil Infused Fruits Jellies Market
9.7.2. Mexico Infused Fruits Jellies Market
9.8. Middle East & Africa Infused Fruits Jellies Market
9.8.1. Saudi Arabia Infused Fruits Jellies Market
9.8.2. South Africa Infused Fruits Jellies Market
9.8.3. Rest of Middle East & Africa Infused Fruits Jellies Market

Chapter 10. Competitive Intelligence
10.1. Key Company SWOT Analysis
10.1.1. Company 1
10.1.2. Company 2
10.1.3. Company 3
10.2. Top Market Strategies
10.3. Company Profiles
10.3.1. Ferrara candy company Key In Packaging Overview Financial (Subject to Data Availability) Product Summary Recent Developments
10.3.2. Brodrene Cloetta
10.3.3. Hans Riegel Bonn
10.3.4. Jelly Belly Candy Company
10.3.5. Perfetti Van Melle
10.3.6. Impact Confections
10.3.7. Just Born
10.3.8. Palmer Candy Company
10.3.9. Mars, Inc.
10.3.10. The Hershey Company
Chapter 11. Research Process
11.1. Research Process
11.1.1. Data Mining
11.1.2. Analysis
11.1.3. Market Estimation
11.1.4. Validation
11.1.5. Publishing
11.2. Research Attributes
11.3. Research Assumption

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Market driving trends and favorable economic conditions
Restraints and challenges that are expected to be encountered during the forecast period.
Anticipated opportunities for growth and development
Technological advancements and projected developments in the market
Consumer spending trends and dynamics
Shifts in consumer preferences and behaviors.
The current state of raw materials and trends in supply versus pricing
Regulatory landscape and expected changes or developments.
The existing capacity in the market and any expected additions or expansions up to the end of the forecast period.
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