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Global Dehydrated Vegetables Market to reach USD 9.85 billion by the end of 2030

Global Dehydrated Vegetables Market Size Study & Forecast, by Type (Potato, Tomato, Onion, Others), by Form (Powder and Granules, Cuts and Flakes, Whole), by End User (Commercial, Household) and Regional Analysis, 2023-2030

Product Code: OIRFB-24762807
Publish Date: 20-10-2023
Page: 200

Global Dehydrated Vegetables Market is valued at approximately USD 5.7 billion in 2022 and is anticipated to grow with a growth rate of more than 7.07% over the forecast period 2023-2030. Dehydrated vegetables are vegetables that have undergone a dehydration process to remove most of their water content while preserving their nutritional value. Dehydration is a process that removes water from fresh vegetables, resulting in a product that has a longer shelf life and is easier to transport and store than fresh produce. Dehydration involves removing moisture from vegetables through methods such as air drying, sun drying, or using specialized dehydrating equipment. The global dehydrated vegetables market has been driven by the increasing demand for healthy and convenient food options, as well as the growth of the food processing industry.

In addition, the growing consumer inclination towards organic and clean-label food products is driving market growth. The utilization of organic and clean-label products has risen due to the perceived health benefits associated with organic products. According to the Institute of Food Technologists, the global sales of clean-label food products is estimated to account for USD 180 billion in 2020, while global sales of clean-label products are likely to boost from USD 38.8 billion in 2021 to USD 64.1 billion in 2026 at a compound annual growth rate of 6.8%. Consumers are inclined towards consuming chemical-free natural food products and their growing label knowledge about the products has positively impacted the market. Moreover, the rising demand for vegan and vegetarian products globally, the growing popularity of online retail and, the wide availability and increased consumption of dehydrated vegetables are some key factors that helps in the market growth of dehydrated vegetables over the forecast period. However, the fluctuations in raw material prices and complexities associated with the storage and handling stifles market growth throughout the forecast period of 2023-2030.

The key regions considered for the Global Dehydrated Vegetables Market study include Asia Pacific, North America, Europe, Latin America, and Middle East & Africa. North America dominated the market in 2022 owing to the increasing demand of convenient processed food products. Also, the changing food habits due to increasing urbanization is resulting in the shifting preferences for new tastes, especially in populous countries are fueling the market growth. Asia Pacific is expected to grow with the fastest CAGR during the forecast period, owing to factors such as rising demand for non-seasonal products, increasing disposable income, the changing lifestyles of consumers.

Major market players included in this report are:
The Hain Celestial Company (US)
Agristo (Belgium)
Royal Cosun (Netherlands)
Farm Frites (Netherlands)
Greenyard (Belgium)
Himalaya Food International Ltd. (India)
J.R. Simplot Company (US)
McCain Foods Ltd. (UK)
Lamb Weston Holdings, Inc. (UK)

Recent Developments in the Market:
Ø In August 2020,European Freeze Dry announced an investment of more than USD 1.93 million in its manufacturing locations in the U.K. and Denmark due to an increase in sales. A third cookpot was added to the Preston, Lancashire, manufacturing facility in order to increase output at the UK site. To help meet the increased demand, a new freeze dryer was added to the manufacturing capacity in Denmark. With this increased investment, the company is likely to satisfy the increasing demand for wholesome long-life components.
Ø In February 2021, European Freeze Dry revealed freeze-dried jackfruit as its latest ingredient in response to the demand from the vegan market. The advantages of freeze-dried jackfruit come with its versatile uses, its texture, and, therefore, the opportunities for use in pot meals as a replacement for pulled pork or chicken.

Global Dehydrated Vegetables Market Report Scope:
ü Historical Data – 2020 – 2021
ü Base Year for Estimation – 2022
ü Forecast period – 2023-2030
ü Report Coverage – Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends
ü Segments Covered – Type, Form, End User, Region
ü Regional Scope – North America; Europe; Asia Pacific; Latin America; Middle East & Africa
ü Customization Scope – Free report customization (equivalent up to 8 analyst’s working hours) with purchase. Addition or alteration to country, regional & segment scope*

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within countries involved in the study.

The report also caters detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, it also incorporates potential opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Type:

By Form:
Powder and Granules
Cuts and Flakes

By End User:

By Region:

North America


Asia Pacific
South Korea

Latin America

Middle East & Africa
Saudi Arabia
South Africa
Rest of Middle East & Africa

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2020-2030 (USD Billion)
1.2.1. Dehydrated Vegetables Market, by region, 2020-2030 (USD Billion)
1.2.2. Dehydrated Vegetables Market, by Type, 2020-2030 (USD Billion)
1.2.3. Dehydrated Vegetables Market, by Form, 2020-2030 (USD Billion)
1.2.4. Dehydrated Vegetables Market, by End User, 2020-2030 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Dehydrated Vegetables Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Industry Evolution
2.2.2. Scope of the Study
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Dehydrated Vegetables Market Dynamics
3.1. Dehydrated Vegetables Market Impact Analysis (2020-2030)
3.1.1. Market Drivers Increasing demand for healthy and convenient food options Growth of food processing industry Growing consumer inclination towards organic and clean-label food products
3.1.2. Market Challenges Fluctuations in raw material prices Complexities associated with the storage and handling
3.1.3. Market Opportunities Growing popularity of online retail Increasing Number of people adopting vegan and vegetarian diets
Chapter 4. Global Dehydrated Vegetables Market: Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.2. Porter’s 5 Force Impact Analysis
4.3. PEST Analysis
4.3.1. Political
4.3.2. Economic
4.3.3. Social
4.3.4. Technological
4.3.5. Environmental
4.3.6. Legal
4.4. Top investment opportunity
4.5. Top winning strategies
4.6. COVID-19 Impact Analysis
4.7. Disruptive Trends
4.8. Industry Expert Perspective
4.9. Analyst Recommendation & Conclusion
Chapter 5. Global Dehydrated Vegetables Market, by Type
5.1. Market Snapshot
5.2. Global Dehydrated Vegetables Market by Type, Performance – Potential Analysis
5.3. Global Dehydrated Vegetables Market Estimates & Forecasts by Type 2020-2030 (USD Billion)
5.4. Dehydrated Vegetables Market, Sub Segment Analysis
5.4.1. Potato
5.4.2. Tomato
5.4.3. Onion
5.4.4. Others
Chapter 6. Global Dehydrated Vegetables Market, by Form
6.1. Market Snapshot
6.2. Global Dehydrated Vegetables Market by Form, Performance – Potential Analysis
6.3. Global Dehydrated Vegetables Market Estimates & Forecasts by Form 2020-2030 (USD Billion)
6.4. Dehydrated Vegetables Market, Sub Segment Analysis
6.4.1. Powder and Granules
6.4.2. Cuts and Flakes
6.4.3. Whole
Chapter 7. Global Dehydrated Vegetables Market, by End User
7.1. Market Snapshot
7.2. Global Dehydrated Vegetables Market by End User, Performance – Potential Analysis
7.3. Global Dehydrated Vegetables Market Estimates & Forecasts by End User 2020-2030 (USD Billion)
7.4. Dehydrated Vegetables Market, Sub Segment Analysis
7.4.1. Commercial
7.4.2. Household
Chapter 8. Global Dehydrated Vegetables Market, Regional Analysis
8.1. Top Leading Countries
8.2. Top Emerging Countries
8.3. Dehydrated Vegetables Market, Regional Market Snapshot
8.4. North America Dehydrated Vegetables Market
8.4.1. U.S. Dehydrated Vegetables Market Type breakdown estimates & forecasts, 2020-2030 Form breakdown estimates & forecasts, 2020-2030 End User breakdown estimates & forecasts, 2020-2030
8.4.2. Canada Dehydrated Vegetables Market
8.5. Europe Dehydrated Vegetables Market Snapshot
8.5.1. U.K. Dehydrated Vegetables Market
8.5.2. Germany Dehydrated Vegetables Market
8.5.3. France Dehydrated Vegetables Market
8.5.4. Spain Dehydrated Vegetables Market
8.5.5. Italy Dehydrated Vegetables Market
8.5.6. Rest of Europe Dehydrated Vegetables Market
8.6. Asia-Pacific Dehydrated Vegetables Market Snapshot
8.6.1. China Dehydrated Vegetables Market
8.6.2. India Dehydrated Vegetables Market
8.6.3. Japan Dehydrated Vegetables Market
8.6.4. Australia Dehydrated Vegetables Market
8.6.5. South Korea Dehydrated Vegetables Market
8.6.6. Rest of Asia Pacific Dehydrated Vegetables Market
8.7. Latin America Dehydrated Vegetables Market Snapshot
8.7.1. Brazil Dehydrated Vegetables Market
8.7.2. Mexico Dehydrated Vegetables Market
8.8. Middle East & Africa Dehydrated Vegetables Market
8.8.1. Saudi Arabia Dehydrated Vegetables Market
8.8.2. South Africa Dehydrated Vegetables Market
8.8.3. Rest of Middle East & Africa Dehydrated Vegetables Market

Chapter 9. Competitive Intelligence
9.1. Key Company SWOT Analysis
9.1.1. Company 1
9.1.2. Company 2
9.1.3. Company 3
9.2. Top Market Strategies
9.3. Company Profiles
9.3.1. The Hain Celestial Company (US) Key Information Overview Financial (Subject to Data Availability) Product Summary Recent Developments
9.3.2. Agrarfrost Gmbh & Co. Kg (Germany)
9.3.3. Agristo (Belgium)
9.3.4. Royal Cosun (Netherlands)
9.3.5. Farm Frites (Netherlands)
9.3.6. Greenyard (Belgium)
9.3.7. Himalaya Food International Ltd. (India)
9.3.8. J.R. Simplot Company (US)
9.3.9. McCain Foods Ltd. (UK)
9.3.10. Lamb Weston Holdings, Inc. (UK)
Chapter 10. Research Process
10.1. Research Process
10.1.1. Data Mining
10.1.2. Analysis
10.1.3. Market Estimation
10.1.4. Validation
10.1.5. Publishing
10.2. Research Attributes
10.3. Research Assumption

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Data Collection:
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Our team of experts carefully examine the gathered data using suitable statistical techniques and qualitative analysis methods. For quantitative analysis, we employ descriptive statistics, regression analysis, and other advanced statistical methods, depending on the characteristics of the data. This analysis may also incorporate the utilization of AI tools and big data analysis techniques to extract meaningful insights.
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Market Size Estimation:
Our proprietary data tools play a crucial role in deriving our market estimates and forecasts. Each study involves the creation of a unique and customized model. The model incorporates the gathered information on market dynamics, technology landscape, application development, and pricing trends. AI techniques, such as machine learning and deep learning, aid us to analyze patterns within the data to identify correlations, trends, and relationships. By recognizing patterns in consumer behavior, purchasing habits, or market dynamics, our AI algorithms aid us in more precise estimations of market size. These factors are simultaneously analyzed within the model, allowing for a comprehensive assessment. To quantify their impact over the forecast period, correlation, regression, and time series analysis are employed.
To estimate and validate the market size, we employ both top-down and bottom-up approaches. The preference is given to a bottom-up approach, where key regional markets are analyzed as separate entities. This data is then integrated to obtain global estimates. This approach is crucial as it provides a deep understanding of the industry and helps minimize errors.
In our forecasting process, we consider various parameters such as economic tools, technological analysis, industry experience, and domain expertise. By taking all these factors into account, we strive to produce accurate and reliable market forecasts. When forecasting, we take into consideration several parameters, which include:
Market driving trends and favorable economic conditions
Restraints and challenges that are expected to be encountered during the forecast period.
Anticipated opportunities for growth and development
Technological advancements and projected developments in the market
Consumer spending trends and dynamics
Shifts in consumer preferences and behaviors.
The current state of raw materials and trends in supply versus pricing
Regulatory landscape and expected changes or developments.
The existing capacity in the market and any expected additions or expansions up to the end of the forecast period.
To assess the market impact of these parameters, we assign weights to each one and utilize weighted average analysis. This process allows us to quantify their influence on the market and derive an expected growth rate for the forecasted period. By considering these various factors and applying a weighted analysis approach, we strive to provide accurate and reliable market forecasts.
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