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Global Cocoa Market to reach USD XX billion by 2027.

Global Cocoa Market Size study, by Nature (Organic and Conventional) Process (Natural and Dutch), Product Type (Cocoa Powder, Cocoa Butter, and Cocoa Liquor), Application (Confectionery, Functional Food, Bakery Items, Beverages, Cosmetics, and Pharmaceuticals) and Regional Forecasts 2021-2027

Product Code: OIRFB-32748876
Publish Date: 23-06-2021
Page: 200

Global Cocoa Market is valued approximately USD XX billion in 2020 and is anticipated to grow with a healthy growth rate of more than 3.24 % over the forecast period 2021-2027. Cocoa beans are derived from the Theobroma cocoa plant. Cocoa is fully dried and fermented beans that are further processed before being utilized. The rising global demand for dark and premium chocolates is primarily driving cocoa industry growth. Dark and quality chocolates are becoming increasingly popular due to the numerous health advantages they provide, including reduced hypertension, a decreased risk of cardiovascular disease, and chronic fatigue syndrome which is driving the market growth during the forecasted period. Cocoa is also a rich antioxidant source, fueling the cocoa market’s expansion. According to the report of International Institute for Sustainable Development (IISD), from 2019 to 2025, the worldwide cocoa bean market is anticipated to expand at a compound annual growth rate (CAGR) of 7.3%, reaching USD 16.32 billion. The chocolate business used 43% of all cocoa in 2017, with a retail market value of USD 106.19 billion in 2017 and is anticipated to increase to USD 189.89 billion by 2026. However, farmers’ lack of understanding regarding new farming practices and the fluctuating price of cocoa as a result of inclement weather and political unrest hampers the growth of the market over the forecast period of 2021-2027. Also, growing demand for cocoa beans from the pharmaceutical industry and increased usage of cocoa in the production of healthy beverages is likely to increase the market growth during the forecast period.

The key regions for the geographical study of the global cocoa market are Asia Pacific, North America, Europe, Latin America, and the Rest of the World. Europe is the significant region across the world in terms of market share owing to the growing demand for premium quality chocolates and food products, increasing usage of cocoa in skin care and pharmaceutical industry and growing consumer awareness regarding the health benefits of cocoa. Whereas, Asia-Pacific is also anticipated to exhibit the highest CAGR over the forecast period 2021-2027. Factors such as rising disposable income, rapid urbanization and high demand and supply of cocoa based products would create lucrative growth prospects for the Cocoa market across Asia-Pacific region.

Major market player included in this report are:
Mars Incorporated
The Hershey Company
Nestlé S.A.
Cargill Incorporated
Puratos Group
Cémoi
Blommer Chocolate Company
Meiji Holdings Company, Ltd.
Carlyle Cocoa
United Cocoa Processor

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Nature:
Organic
Conventional
By Process:
Natural
Dutch
By Product Type:
Cocoa Powder
Cocoa Butter
Cocoa Liquor
By Application:
Confectionery
Functional Food
Bakery Items
Beverages
Cosmetics
Pharmaceuticals
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE

Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2018, 2019
Base year – 2020
Forecast period – 2021 to 2027

Target Audience of the Global Cocoa Market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2027 (USD Billion)
1.2.1. Market, by Region, 2019-2027 (USD Billion)
1.2.2. Cocoa Market, by Nature, 2019-2027 (USD Billion)
1.2.3. Cocoa Market, by Process, 2019-2027 (USD Billion)
1.2.4. Cocoa Market, by Product Type, 2019-2027 (USD Billion)
1.2.5. Cocoa Market, by Application, 2019-2027 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Cocoa Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Cocoa Market Dynamics
3.1. Cocoa Market Impact Analysis (2019-2027)
3.1.1. Market Drivers
3.1.1.1. Rising demand for dark and premium chocolates
3.1.1.2. Health benefits linked with consumption of cocoa-rich products
3.1.2. Market Challenges
3.1.2.1. Farmers’ lack of understanding regarding new farming practices
3.1.2.2. Fluctuating price of cocoa
3.1.3. Market Opportunities
3.1.3.1. Growing demand for cocoa beans in the pharmaceutical industry
3.1.3.2. Increased usage of cocoa in the production of healthy beverages
Chapter 4. Global Cocoa Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter’s 5 Force Model (2018-2027)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
Chapter 5. Global Cocoa Market, by Nature
5.1. Market Snapshot
5.2. Global Cocoa Market by Nature, Performance – Potential Analysis
5.3. Global Cocoa Market Estimates & Forecasts by Nature 2018-2027 (USD Billion)
5.4. Cocoa Market, Sub Segment Analysis
5.4.1. Organic
5.4.2. Conventional
5.4.3. Global Cocoa Market, by Process
5.5. Market Snapshot
5.6. Global Cocoa Market by Process, Performance – Potential Analysis
5.7. Global Cocoa Market Estimates & Forecasts by Process 2018-2027 (USD Billion)
5.8. Cocoa Market, Sub Segment Analysis
5.8.1. Natural
5.8.2. Dutch
Chapter 6. Global Cocoa Market, by Product Type
6.1. Market Snapshot
6.2. Global Cocoa Market by Nature, Performance – Potential Analysis
6.3. Global Cocoa Market Estimates & Forecasts by Nature 2018-2027 (USD Billion)
6.4. Cocoa Market, Sub Segment Analysis
6.4.1. Cocoa Powder
6.4.2. Cocoa Butter
6.4.3. Cocoa Liquor
Chapter 7. Global Cocoa Market, by Application
7.1. Market Snapshot
7.2. Global Cocoa Market by Process, Performance – Potential Analysis
7.3. Global Cocoa Market Estimates & Forecasts by Process 2018-2027 (USD Billion)
7.4. Cocoa Market, Sub Segment Analysis
7.4.1. Confectionery
7.4.2. Functional Food
7.4.3. Bakery Items
7.4.4. Beverages
7.4.5. Cosmetics
7.4.6. Pharmaceuticals
Chapter 8. Global Cocoa Market, Regional Analysis
8.1. Cocoa Market, Regional Market Snapshot
8.2. North America Cocoa Market
8.2.1. U.S. Cocoa Market
8.2.1.1. Nature breakdown estimates & forecasts, 2018-2027
8.2.1.2. Process breakdown estimates & forecasts, 2018-2027
8.2.1.3. Product Type breakdown estimates & forecasts, 2018-2027
8.2.1.4. Application breakdown estimates & forecasts, 2018-2027
8.2.2. Canada Cocoa Market
8.3. Europe Cocoa Market Snapshot
8.3.1. U.K. Cocoa Market
8.3.2. Germany Cocoa Market
8.3.3. France Cocoa Market
8.3.4. Spain Cocoa Market
8.3.5. Italy Cocoa Market
8.3.6. Rest of Europe Cocoa Market
8.4. Asia-Pacific Cocoa Market Snapshot
8.4.1. China Cocoa Market
8.4.2. India Cocoa Market
8.4.3. Japan Cocoa Market
8.4.4. Australia Cocoa Market
8.4.5. South Korea Cocoa Market
8.4.6. Rest of Asia Pacific Cocoa Market
8.5. Latin America Cocoa Market Snapshot
8.5.1. Brazil Cocoa Market
8.5.2. Mexico Cocoa Market
8.6. Rest of The World Cocoa Market

Chapter 9. Competitive Intelligence
9.1. Top Market Strategies
9.2. Company Profiles
9.2.1. Mars Incorporated
9.2.1.1. Key Information
9.2.1.2. Overview
9.2.1.3. Financial (Subject to Data Availability)
9.2.1.4. Product Summary
9.2.1.5. Recent Developments
9.2.2. The Hershey Company
9.2.3. Nestlé S.A.
9.2.4. Cargill Incorporated
9.2.5. Puratos Group
9.2.6. Cémoi
9.2.7. Blommer Chocolate Company
9.2.8. Meiji Holdings Company, Ltd.
9.2.9. Carlyle Cocoa
9.2.10. United Cocoa Processor
Chapter 10. Research Process
10.1. Research Process
10.1.1. Data Mining
10.1.2. Analysis
10.1.3. Market Estimation
10.1.4. Validation
10.1.5. Publishing
10.2. Research Attributes
10.3. Research Assumption

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Data Collection:
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In addition to primary sources, we extensively utilize secondary sources to enhance our research. These include directories, databases, journals focusing on related industries, company newsletters, and information portals such as Bloomberg, D&B Hoovers, and Factiva. These secondary sources enable us to identify and gather valuable information for our comprehensive, technical, market-oriented, and commercial study of the market. Additionally, we utilize AI algorithms to automate the collection of vast amounts of data from various sources such as surveys, social media platforms, online transactions, and web scraping. And employ Big Data technologies for storage and processing of large datasets, ensuring that no valuable information is missed during the data collection process.
Data Analysis:
Our team of experts carefully examine the gathered data using suitable statistical techniques and qualitative analysis methods. For quantitative analysis, we employ descriptive statistics, regression analysis, and other advanced statistical methods, depending on the characteristics of the data. This analysis may also incorporate the utilization of AI tools and big data analysis techniques to extract meaningful insights.
To ensure the accuracy and reliability of our findings, we extensively leverage data science techniques, which help us minimize discrepancies and uncertainties in our analysis. We employ Data Science to clean and preprocess the data, ensuring its quality and reliability. This involves handling missing data, removing outliers, standardizing variables, and transforming data into suitable formats for analysis. The application of data science techniques enhances our accuracy, efficiency, and depth of analysis, enabling us to stay competitive in dynamic market environments.
Market Size Estimation:
Our proprietary data tools play a crucial role in deriving our market estimates and forecasts. Each study involves the creation of a unique and customized model. The model incorporates the gathered information on market dynamics, technology landscape, application development, and pricing trends. AI techniques, such as machine learning and deep learning, aid us to analyze patterns within the data to identify correlations, trends, and relationships. By recognizing patterns in consumer behavior, purchasing habits, or market dynamics, our AI algorithms aid us in more precise estimations of market size. These factors are simultaneously analyzed within the model, allowing for a comprehensive assessment. To quantify their impact over the forecast period, correlation, regression, and time series analysis are employed.
To estimate and validate the market size, we employ both top-down and bottom-up approaches. The preference is given to a bottom-up approach, where key regional markets are analyzed as separate entities. This data is then integrated to obtain global estimates. This approach is crucial as it provides a deep understanding of the industry and helps minimize errors.
In our forecasting process, we consider various parameters such as economic tools, technological analysis, industry experience, and domain expertise. By taking all these factors into account, we strive to produce accurate and reliable market forecasts. When forecasting, we take into consideration several parameters, which include:
Market driving trends and favorable economic conditions
Restraints and challenges that are expected to be encountered during the forecast period.
Anticipated opportunities for growth and development
Technological advancements and projected developments in the market
Consumer spending trends and dynamics
Shifts in consumer preferences and behaviors.
The current state of raw materials and trends in supply versus pricing
Regulatory landscape and expected changes or developments.
The existing capacity in the market and any expected additions or expansions up to the end of the forecast period.
To assess the market impact of these parameters, we assign weights to each one and utilize weighted average analysis. This process allows us to quantify their influence on the market and derive an expected growth rate for the forecasted period. By considering these various factors and applying a weighted analysis approach, we strive to provide accurate and reliable market forecasts.
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