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Global Clean Label Starch Market to reach USD XX billion by 2028.

Global Clean Label Starch Market to reach USD XX billion by 2028.

Product Code: OIRFB-54641340
Publish Date: 23-03-2022
Page: 200

Global Clean Label Starch Market is valued approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2028 . Clean Label Starch refers to starch which is chemical free and mainly derived from organically cultivated grains like wheat, corn, rice, and tapioca etc. Clean labels are widely used across different industries like food processing, chemical and construction industries. Growing Food and beverages industry and rising consumer preference towards clean label food products are key drivers for the growth of Clean Label Starch market. For instance, according to Plant Based Food Association (PFBA)- in the U.S. retail sales of plant-based foods has increased to USD 7 billion in the year 2020, witnessing 27 percent growth in comparison to USD 5.5 billion sales in the year 2019. Also, in the year 2020, 57 percent of all U.S. households purchased plant-based foods (that’s over 71 million households)- as compared to 53 percent in the year 2019. Furthermore, In Feb 2021, Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, has acquired 85% shares in Chaodee Modified Starch Co., Ltd., Thailand based manufacturer of modified food starch. Also, with the increasing demand from end use industries and favorable government policies and regulations like promotion of organic farming etc., the adoption & demand for Clean Label Starch is likely to increase the market growth during the forecast period. However, high extraction cost of Clean Label Starch and slow penetration rate from emerging economies are some of the factors that impedes the growth of the market over the forecast period of 2022 -2028 .

The key regions considered for the global Clean Label Starch Market study includes Asia Pacific, North America, Europe, Latin America, and Rest of the World. North America is the leading region across the world in terms of market share owing to increasing demand for plant-based food products and presence of leading market players in the region. Whereas, Asia-Pacific is anticipated to exhibit highest growth rate over the forecast period 2022 -2028 .. Factors such as growing food and beverages industry and shifting consumption pattern of urban consumer in the region would create lucrative growth prospects for the Clean Label Starch Market across Asia-Pacific region.

Major market player included in this report are:
Claria
Lyckeby
Ingredion
Beneo
Tate & Lyle
Archer Daniels Midland Company
MGP Ingredients, Inc.
Roquette Freres S.A.
Euroduna Food Ingredients GmbH
Cargill
The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Form:
Liquid
Powder
By Source:
Tapioca
Rice
Corn
Potato
By End Use Industries:
Foods & Beverages
Chemical
Construction
Clothing
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE

Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2018, 2019, 2020
Base year – 2021
Forecast period – 2022 to 2028

Target Audience of the Global Clean Label Starch Market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture Capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2020-2028 (USD Billion)
1.2.1. Clean Label Starch Market, by Region, 2020-2028 (USD Billion)
1.2.2. Clean Label Starch Market, by Form, 2020-2028 (USD Billion)
1.2.3. Clean Label Starch Market, by Source, 2020-2028 (USD Billion)
1.2.4. Clean Label Starch Market, by End Use Industries, 2020-2028 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Clean Label Starch Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Clean Label Starch Market Dynamics
3.1. Clean Label Starch Market Impact Analysis (2020-2028)
3.1.1. Market Drivers
3.1.1.1. Growing Food & Beverages Industry.
3.1.1.2. Rising consumer preference towards clean label products.
3.1.2. Market Challenges
3.1.2.1. High extraction cost.
3.1.2.2. Slow penetration rate in developing economies.
3.1.3. Market Opportunities
3.1.3.1. Rising demand from end use industries.
3.1.3.2. Favourable government regulations and policies.
Chapter 4. Global Clean Label Starch Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter’s 5 Force Model (2019-2028)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
4.5. Top investment opportunity
4.6. Top winning strategies
Chapter 5. Risk Assessment: COVID-19 Impact
5.1.1. Assessment of the overall impact of COVID-19 on the industry
5.1.2. Pre COVID-19 and post COVID-19 Market scenario
Chapter 6. Global Clean Label Starch Market, by Form
6.1. Market Snapshot
6.2. Global Clean Label Starch Market by Form, Performance – Potential Analysis
6.3. Global Clean Label Starch Market Estimates & Forecasts by Form 2019-2028 (USD Billion)
6.4. Clean Label Starch Market, Sub Segment Analysis
6.4.1. Liquid
6.4.2. Powder
Chapter 7. Global Clean Label Starch Market, by Source
7.1. Market Snapshot
7.2. Global Clean Label Starch Market by Source, Performance – Potential Analysis
7.3. Global Clean Label Starch Market Estimates & Forecasts by Source 2019-2028 (USD Billion)
7.4. Clean Label Starch Market, Sub Segment Analysis
7.4.1. Tapioca
7.4.2. Rice
7.4.3. Corn
7.4.4. Potato

Chapter 8. Global Clean Label Starch Market, by End Use Industries
8.1. Market Snapshot
8.2. Global Clean Label Starch Market by End Use Industries, Performance – Potential Analysis
8.3. Global Clean Label Starch Market Estimates & Forecasts by End Use Industries 2019-2028 (USD Billion)
8.4. Clean Label Starch Market, Sub Segment Analysis
8.4.1. Foods & Beverages
8.4.2. Chemical
8.4.3. Construction
8.4.4. Clothing
Chapter 9. Global Clean Label Starch Market, Regional Analysis
9.1. Clean Label Starch Market, Regional Market Snapshot
9.2. North America Clean Label Starch Market
9.2.1. U.S. Clean Label Starch Market
9.2.1.1. Form breakdown estimates & forecasts, 2019-2028
9.2.1.2. Source breakdown estimates & forecasts, 2019-2028
9.2.1.3. End Use Industries breakdown estimates & forecasts, 2019-2028
9.2.2. Canada Clean Label Starch Market
9.3. Europe Clean Label Starch Market Snapshot
9.3.1. U.K. Clean Label Starch Market
9.3.2. Germany Clean Label Starch Market
9.3.3. France Clean Label Starch Market
9.3.4. Spain Clean Label Starch Market
9.3.5. Italy Clean Label Starch Market
9.3.6. Rest of Europe Clean Label Starch Market
9.4. Asia-Pacific Clean Label Starch Market Snapshot
9.4.1. China Clean Label Starch Market
9.4.2. India Clean Label Starch Market
9.4.3. Japan Clean Label Starch Market
9.4.4. Australia Clean Label Starch Market
9.4.5. South Korea Clean Label Starch Market
9.4.6. Rest of Asia Pacific Clean Label Starch Market
9.5. Latin America Clean Label Starch Market Snapshot
9.5.1. Brazil Clean Label Starch Market
9.5.2. Mexico Clean Label Starch Market
9.6. Rest of The World Clean Label Starch Market

Chapter 10. Competitive Intelligence
10.1. Top Market Strategies
10.2. Company Profiles
10.2.1. Claria
10.2.1.1. Key Information
10.2.1.2. Overview
10.2.1.3. Financial (Subject to Data Availability)
10.2.1.4. Product Summary
10.2.1.5. Recent Developments
10.2.2. Lyckeby
10.2.3. Ingredion
10.2.4. Beneo
10.2.5. Tate & Lyle
10.2.6. Archer Daniels Midland Company
10.2.7. MGP Ingredients, Inc.
10.2.8. Roquette Freres S.A.
10.2.9. Euroduna Food Ingredients GmbH
10.2.10. Cargill

Chapter 11. Research Process
11.1. Research Process
11.1.1. Data Mining
11.1.2. Analysis
11.1.3. Market Estimation
11.1.4. Validation
11.1.5. Publishing
11.2. Research Attributes
11.3. Research Assumption

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Data Collection:
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To estimate and validate the market size, we employ both top-down and bottom-up approaches. The preference is given to a bottom-up approach, where key regional markets are analyzed as separate entities. This data is then integrated to obtain global estimates. This approach is crucial as it provides a deep understanding of the industry and helps minimize errors.
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Market driving trends and favorable economic conditions
Restraints and challenges that are expected to be encountered during the forecast period.
Anticipated opportunities for growth and development
Technological advancements and projected developments in the market
Consumer spending trends and dynamics
Shifts in consumer preferences and behaviors.
The current state of raw materials and trends in supply versus pricing
Regulatory landscape and expected changes or developments.
The existing capacity in the market and any expected additions or expansions up to the end of the forecast period.
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