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Global Oat Milk Market to reach USD 1267.76 million by the end of 2029

Global Oat Milk Market Size study & Forecast, by Source (Organic, Conventional) by Flavor (Plain, Flavored), by Packaging form (Carton, Bottle), by Distribution Channel (Supermarket & Hypermarket, Grocery Store, Online Retail, Others) and Regional Analysis, 2022-2029

Product Code: OIRFB-92692198
Publish Date: 9-05-2023
Page: 200

Global Oat Milk Market is valued at approximately USD 463.59 million in 2021 and is anticipated to grow with a healthy growth rate of more than 13.40% over the forecast period 2022-2029. Oat milk is a plant-based, vegan, lactose-free milk substitute prepared from oats. Oats are soaked, blended, and then strained throughout production. This milk can be consumed raw or with flavorings such as vanilla, dates, and cinnamon as a natural sweetener. The majority of the oats are absorbed after mixing and filtering, providing it with a creamy texture. Vitamin B, folate, manganese, zinc, thiamine, phosphorus, magnesium, and copper are all naturally occurring nutrients in oat milk. Some of the additional minerals, including iron, potassium, riboflavin, calcium, fibre, and vitamins A and D, are added to commercially available oat milk. Its use is associated with many health advantages, including improving bone health and lowering blood cholesterol. The market for dairy-free beverages has grown recently as consumer awareness of vegan diets has increased. Consumers are converting to plant-based milk for ethical, environmental, and health reasons, which has a significant beneficial effect on the market for oat milk. It is evident that consumers in the U.S. and Europe have modified their preferences towards plant-based beverages. Thus, the growing popularity of vegan is seen as a key element driving the need for plant milk, including oat milk. Dairy alternatives are also consumed more frequently as a result of the rise in the number of customers with lactose intolerance and milk allergies. As a result, there is now more demand for oat milk.

The market for oat milk is expected to develop in the future due to the growing number of vegans. Veganism is the practice of using as no animal products as possible, especially in the diet. The vegan population is expanding quickly for a variety of reasons, including animal welfare, weight loss, and health problems. Thus, the rising vegan population globally is anticipated to support market growth. For instance, Veganuary, a non-profit organization, over 500,000 individuals have joined the vegan society, surpassing 2020’s total of 400,000 people. Oat milk sales are increasing as a result of the growing vegan population. Additionally, the rising popularity of novel functional beverages and growing consumer’s disposable income is anticipated to create a lucrative opportunity for the market. However, the discrimination against plant milk via labelling and tax regulations stifles market growth throughout the forecast period of 2022-2029.

The key regions considered for the Global Oat Milk Market study includes Asia Pacific, North America, Europe, Latin America, and Rest of the World. Europe is the dominating region across the world in terms of market share, owing to the presence of key market players, and the growing prevalence of lactose intolerance among people. Whereas, Asia Pacific is also anticipated to exhibit the highest growth rate over the forecast period, owing to factors such as rising veganism, growing demand and acceptance of plant-based food & beverages, and growing consumer spending on beverages would create lucrative growth prospects for the Oat Milk market across Asia Pacific region.

Major market player included in this report are:
Califia Farms, LLC
Oatly AB
Danone
Earth’s Own Food Company Inc.
Elmhurst Milked Direct, LLC
The Hain Celestial Group
Happy Planet Foods, Inc.
Hp Hood LLC
Pacific Foods of Oregon, LLC.
Rise Brewing Co.

Recent Developments in the Market:
Ø In Dec. 2021, Trensums Food AB was acquired by Finland-based Fazer Group, a food business that sells plant-based beverages, for an undisclosed sum. This acquisition helps in achieving its objective of dominating the Northern European market. Trensums Food AB, a Swedish corporation, focuses on plant-based foods, especially derivatives derived from oats.

Global Oat Milk Market Report Scope:
Historical Data 2019-2020-2021
Base Year for Estimation 2021
Forecast period 2022-2029
Report Coverage Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends
Segments Covered Source, Flavor Packaging form, Distribution Channel, Region
Regional Scope North America; Europe; Asia Pacific; Latin America; Rest of the World
Customization Scope Free report customization (equivalent up to 8 analyst’s working hours) with purchase. Addition or alteration to country, regional & segment scope*

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within countries involved in the study.

The report also caters detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, it also incorporates potential opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Source:
Organic
Conventional
By Flavor:
Plain
Flavored
By Packaging Form:
Carton
Bottle
By Distribution Channel:
Supermarket & Hypermarket
Grocery Store
Online Retail
Others
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE
Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
RoLA
Rest of the World

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2029 (USD Million)
1.2.1. Oat Milk Market, by Region, 2019-2029 (USD Million)
1.2.2. Oat Milk Market, by Source, 2019-2029 (USD Million)
1.2.3. Oat Milk Market, by Flavour, 2019-2029 (USD Million)
1.2.4. Oat Milk Market, by Packaging form, 2019-2029 (USD Million)
1.2.5. Oat Milk Market, by Distribution Channel, 2019-2029 (USD Million)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Oat Milk Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Oat Milk Market Dynamics
3.1. Oat Milk Market Impact Analysis (2019-2029)
3.1.1. Market Drivers
3.1.1.1. Rising trend of vegan diet
3.1.1.2. Growing prevalence of lactose intolerance and milk allergy
3.1.2. Market Challenges
3.1.2.1. Discrimination against plant milk via labelling and tax regulations
3.1.3. Market Opportunities
3.1.3.1. Increase in popularity of novel functional beverages
3.1.3.2. Growing consumer’s disposable income
Chapter 4. Global Oat Milk Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.2. Futuristic Approach to Porter’s 5 Force Model (2019-2029)
4.3. PEST Analysis
4.3.1. Political
4.3.2. Economical
4.3.3. Social
4.3.4. Technological
4.4. Top investment opportunity
4.5. Top winning strategies
4.6. Industry Experts Prospective
4.7. Analyst Recommendation & Conclusion
Chapter 5. Risk Assessment: COVID-19 Impact
5.1. Assessment of the overall impact of COVID-19 on the industry
5.2. Pre COVID-19 and post COVID-19 Market scenario
Chapter 6. Global Oat Milk Market, by Source
6.1. Market Snapshot
6.2. Global Oat Milk Market by Source, Performance – Potential Analysis
6.3. Global Oat Milk Market Estimates & Forecasts by Source 2019-2029 (USD Million)
6.4. Oat Milk Market, Sub Segment Analysis
6.4.1. Organic
6.4.2. Conventional
Chapter 7. Global Oat Milk Market, by Flavor
7.1. Market Snapshot
7.2. Global Oat Milk Market by Flavor, Performance – Potential Analysis
7.3. Global Oat Milk Market Estimates & Forecasts by Flavor 2019-2029 (USD Million)
7.4. Oat Milk Market, Sub Segment Analysis
7.4.1. Plain
7.4.2. Flavored
Chapter 8. Global Oat Milk Market, by Packaging form
8.1. Market Snapshot
8.2. Global Oat Milk Market by Packaging form, Performance – Potential Analysis
8.3. Global Oat Milk Market Estimates & Forecasts by Packaging form 2019-2029 (USD Million)
8.4. Oat Milk Market, Sub Segment Analysis
8.4.1. Carton
8.4.2. Bottle
Chapter 9. Global Oat Milk Market, by Distribution Channel
9.1. Market Snapshot
9.2. Global Oat Milk Market by Distribution Channel, Performance – Potential Analysis
9.3. Global Oat Milk Market Estimates & Forecasts by Distribution Channel 2019-2029 (USD Million)
9.4. Oat Milk Market, Sub Segment Analysis
9.4.1. Supermarket & Hypermarket
9.4.2. Grocery Store
9.4.3. Online Retail
9.4.4. Others
Chapter 10. Global Oat Milk Market, Regional Analysis
10.1. Oat Milk Market, Regional Market Snapshot
10.2. North America Oat Milk Market
10.2.1. U.S. Oat Milk Market
10.2.1.1. Source breakdown estimates & forecasts, 2019-2029
10.2.1.2. Flavor breakdown estimates & forecasts, 2019-2029
10.2.1.3. Packaging form breakdown estimates & forecasts, 2019-2029
10.2.1.4. Distribution Channel breakdown estimates & forecasts, 2019-2029
10.2.2. Canada Oat Milk Market
10.3. Europe Oat Milk Market Snapshot
10.3.1. U.K. Oat Milk Market
10.3.2. Germany Oat Milk Market
10.3.3. France Oat Milk Market
10.3.4. Spain Oat Milk Market
10.3.5. Italy Oat Milk Market
10.3.6. Rest of Europe Oat Milk Market
10.4. Asia-Pacific Oat Milk Market Snapshot
10.4.1. China Oat Milk Market
10.4.2. India Oat Milk Market
10.4.3. Japan Oat Milk Market
10.4.4. Australia Oat Milk Market
10.4.5. South Korea Oat Milk Market
10.4.6. Rest of Asia Pacific Oat Milk Market
10.5. Latin America Oat Milk Market Snapshot
10.5.1. Brazil Oat Milk Market
10.5.2. Mexico Oat Milk Market
10.5.3. Rest of Latin America Oat Milk Market
10.6. Rest of The World Oat Milk Market

Chapter 11. Competitive Intelligence
11.1. Top Market Strategies
11.2. Company Profiles
11.2.1. Califia Farms, LLC
11.2.1.1. Key Information
11.2.1.2. Overview
11.2.1.3. Financial (Subject to Data Availability)
11.2.1.4. Product Summary
11.2.1.5. Recent Developments
11.2.2. Oatly AB
11.2.3. Danone
11.2.4. Earth’s Own Food Company Inc.
11.2.5. Elmhurst Milked Direct, LLC
11.2.6. The Hain Celestial Group
11.2.7. Happy Planet Foods, Inc.
11.2.8. Hp Hood LLC
11.2.9. Pacific Foods of Oregon, LLC.
11.2.10. Rise Brewing Co.
Chapter 12. Research Process
12.1. Research Process
12.1.1. Data Mining
12.1.2. Analysis
12.1.3. Market Estimation
12.1.4. Validation
12.1.5. Publishing
12.2. Research Attributes
12.3. Research Assumption

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