Food Amino Acid Market Size Study, by type (Glutamic Acids, Lysine, Tryptophan, Methionine, Phenylalanine, Others), by Source (Plant-Based Amino Acids, Animal-Based Amino Acids, Synthetic Amino Acids), by Application (Nutraceuticals & Dietary Supplements, Infant Formula, Food Fortification, Convenience Food, Others), and Regional Forecasts 2017-2025

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Food Amino Acid Market valued approximately USD 4.35 million in 2016 is anticipated to grow with a healthy growth rate of more than 9.4% over the forecast period 2017-2025. Increasing demand for glutamic acid as a flavor enhancer and rising demand for amino acid-based nutritional products are the primary growth drivers. Moreover, increasing consumer awareness of nutritional diets is another key growth factor for the global food amino acids market.

Food Amino Acid MarketAmong the various regions covered in the report, Asia -Pacific region is anticipated to dominate the total revenue share of global food amino acids market. Asia Pacific food amino acid market is projected to contribute more than 32% revenue share in 2016. The market growth is driven by increasing awareness of consumers for nutritive food diets and rising health consciousness, especially in developing countries like India, China, and Malaysia.

 

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values for the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

 

By Type:

 

  • Glutamic Acid
  • Lysine
  • Tryptophan
  • Methionine
  • Phenylalanine
  • Others

 

By Source:

 

  • Plant-Based Amino Acids
  • Animal-Based Amino Acids
  • Synthetic Amino Acids

 

By Application:

 

  • Nutraceuticals & Dietary Supplement
  • Infant formula
  • Food Fortification
  • Convenience Food
  • Others

 

By Regions:

  • North America
    • U.S.
    • Canada
  • Europe
    • UK
    • Germany
  • Asia Pacific
    • China
    • India
    • Japan
  • Latin America
    • Brazil
    • Mexico
  • Rest of the World

 

Furthermore, years considered for the study are as follows:

 

Historical year – 2015

Base year – 2016

Forecast period – 2017 to 2025

 

Some of the key manufacturers involved in the market Ajinomoto Co., Inc., Kyowa Hakko Kirin Group, Evonik Industries, Sigma-Aldrich, Prinova Group LLC, Daesang Corporation, Shaoxing Yamei Biotechnology, Co., Ltd., Qingdao Samin Chemical Co., Ltd.,  Huge stone Enterprise Co., Ltd., Brenntag AG, Pangaea Science Inc., Amino GmbH, Kingchem LLC, Rochern Internation Inc., Sunrise Nutrachem Group Frequent cross-industry partnerships are leading to market consolidation.

 

Target Audience of the Food Amino Acid Market in Market Study:

 

  • Key Consulting Companies & Advisors
  • Large, medium-sized, and small enterprises
  • Venture capitalists
  • Value-Added Resellers (VARs)
  • Third-party knowledge providers
  • Investment bankers
  • Investors

Chapter 1.             Food Amino Acids Market Definition and Scope

1.1.         Research Objective

1.2.         Market Definition

1.3.         Scope of The Study

1.4.         Years Considered for The Study

1.5.         Currency Conversion Rates

1.6.         Report Limitation

Chapter 2.             Research Methodology

2.1.         Research Process

2.2.         Data Mining

2.3.         Analysis

2.4.         Market estimation

2.5.         Validation

2.6.         Publishing

2.7.         Research Assumption

Chapter 3.             Executive Summary

3.1.         Food Amino Acids Market Estimates & Forecasts, 2015-2025 (USD Billion)

3.2.         Key Trends

Chapter 4.             Food Amino Acids Market Dynamics

4.1.         Growth Prospects

4.1.1.      Drivers

4.1.2.      Restraints

4.1.3.      Opportunities

4.2.         Industry Analysis

4.2.1.      Porter’s 5 Force Model

4.2.2.      PEST Analysis

4.2.3.      Value Chain Analysis

4.3.         Analyst Recommendation & Conclusion

Chapter 5.             Food Amino Acids Market, by Type

5.1.         Market Snapshot

5.2.         Market Performance – Potential Model

5.3.         Food Amino Acids Market, Sub Segment Analysis

5.3.1.      Glutamic Acids 

5.3.1.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

5.3.1.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

5.3.2.      Lysine

5.3.2.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

5.3.2.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

5.3.3.      Tryptophan

5.3.3.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

5.3.3.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

5.3.4.      Methionine 

5.3.4.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

5.3.4.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

5.3.5.      Phenylalanine

5.3.5.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

5.3.5.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

5.3.6.      Others

5.3.6.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

5.3.6.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

 

Chapter 6.             Food Amino Acids Market, by Source

6.1.         Market Snapshot

6.2.         Market Performance – Potential Model

6.3.         Food Amino Acids Market, Sub Segment Analysis

6.3.1.      Plant-Based Amino Acids

6.3.1.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

6.3.1.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

6.3.2.      Animal-Based Amino Acids

6.3.2.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

6.3.2.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

6.3.3.      Synthetic Amino Acids

6.3.3.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

6.3.3.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

Chapter 7.             Food Amino Acids Market, By Application

7.1.         Market Snapshot

7.2.         Market Performance – Potential Model

7.3.         Food Amino Acids Market, Sub Segment Analysis

7.3.1.      Nutraceuticals & Dietary Supplements

7.3.1.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

7.3.1.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

7.3.2.      Infant Formula

7.3.2.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

7.3.2.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

7.3.3.      Food Fortification

7.3.3.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

7.3.3.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

7.3.4.      Convenience Food

7.3.4.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

7.3.4.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

7.3.5.      Others

7.3.5.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

7.3.5.2.   Regional breakdown estimates & forecasts, 2015-2025 (USD Billion)

 

Chapter 8.             Food Amino Acids Market, by Region

8.1.         Food Amino Acids Market, Regional Market Snapshot (2015-2025)

8.2.         North America Food Amino Acids Market Snapshot

8.2.1.      U.S.

8.2.1.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.2.1.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.2.1.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.2.1.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.2.2.      Canada

8.2.2.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.2.2.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.2.2.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.2.2.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.3.         Europe Food Amino Acids Market Snapshot

8.3.1.      U.K.

8.3.1.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.3.1.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.3.1.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.3.1.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.3.2.      Germany

8.3.2.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.3.2.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.3.2.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.3.2.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.3.3.      France

8.3.3.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.3.3.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.3.3.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.3.3.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.3.4.      Rest of Europe

8.3.4.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.3.4.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.3.4.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.3.4.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.4.         Asia Food Amino Acids Market Snapshot

8.4.1.      China

8.4.1.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.4.1.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.4.1.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.4.1.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.4.2.      India

8.4.2.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.4.2.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.4.2.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.4.2.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.4.3.      Japan

8.4.3.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.4.3.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.4.3.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.4.3.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.4.4.      Rest of Asia Pacific

8.4.4.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.4.4.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.4.4.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.4.4.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.5.         Latin America Food Amino Acids Market Snapshot

8.5.1.      Brazil

8.5.1.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.5.1.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.5.1.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.5.1.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.5.2.      Mexico

8.5.2.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.5.2.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.5.2.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.5.2.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.6.         Rest of The World

8.6.1.      South America

8.6.1.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.6.1.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.6.1.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.6.1.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

8.6.2.      Middle East and Africa

8.6.2.1.   Market estimates & forecasts, 2015-2025 (USD Billion)

8.6.2.2.   Type breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.6.2.3.   Source breakdown estimates & forecasts, 2015-2025 (USD Billion)

8.6.2.4.   Application breakdown estimate & forecast, 2015-2025 (USD Billion)

Chapter 9.             Competitive Intelligence

9.1.         Company Market Share (Subject to Data Availability)

9.2.         Top Market Strategies

9.3.         Company Profiles

9.3.1.      Ajinomoto Co., Inc.

9.3.1.1.   Overview

9.3.1.2.   Financial (Subject to Data Availability)

9.3.1.3.   Product Summary

9.3.1.4.   Recent Developments

9.3.2.      Kyowa Hakko Kirin Group

9.3.3.      Evonik Industries 

9.3.4.      Sigma-Aldrich

9.3.5.      Prinova Group LLC

9.3.6.      Daesang Corporation

9.3.7.      Shaoxing Yamei Biotechnology, Co., Ltd

9.3.8.      Qingdao Samin Chemical Co., Ltd

9.3.9.      Hugestone Enterprise Co., Ltd.

9.3.10.    Brenntag AG

9.3.11.    Pangaea Science Inc.

9.3.12.    Amino GmbH

9.3.13.    Kingchem LLC

9.3.14.    Rochern Internation Inc.

9.3.15.    Sunrise Nutrachem Group

 

The research for Global Food Amino Acid market focuses deeply on the entire value chain of the market. The market numbers are calculated by conducting a detailed study across each product segment, which includes the current market scenario, upcoming technologies, major factors influencing the technology, technological developments and government regulations applied across various technologies. The total market numbers are calculated by following both Top-down and Bottom-up approaches while performing data triangulation on various secondary and primary data available. Some key data points considered to calculate the revenue for global Food Amino Acid market include:

  • Industry Structure
  • Rising consumer awareness of nutritive food
  • Consumption of Amino Acid by Food Industry
  • FDA Regulations for consumption of Amino Acids

Each of our research reports, go through an extensive process of primary and secondary research. Various government websites/portals and paid data sources are considered as a key source of secondary research. Our team of analysts conducts extensive primary research across key industry people, through questionnaires, telephonic conversations, email conversations, and interviews.


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