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Global Tapioca Maltodextrin Market to reach USD XX million by 2028.

Global Tapioca Maltodextrin Market Size study, By Nature (Organic, Conventional), By Distribution Channel (Direct Sales/B2B, Indirect Sales/B2C, Online Retail, Specialty Stores, Mass Grocery Stores), By End Use Industries (Food & Beverage, Dairy Products, Bakery and Confectionery, Frozen Food, Infant & Sports Nutrition, Functional Food, Pharmaceutical, Others), and Regional Forecasts 2022-2028

Product Code: OIRFB-38574469
Publish Date: 23-05-2022
Page: 200

Global Tapioca Maltodextrin Market is valued approximately USD XX million in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2028. Tapioca Maltodextrin refers to a type of food starch that is derived from tapioca. It comes in powder form and is utilized as thickener in processed foods. It is obtained from tapioca starch through a natural enzymatic process. Growing food & beverages sector and increasing demand for sports drinks are key drivers for growth of Tapioca Maltodextrin Market. For instance, as per Statista – As of 2022, revenue in the Global Energy & Sports Drinks segment estimated at USD 174.30 billion, the revenue is further estimated to grow to USD 224.99 billion by end of 2026. Furthermore, in October 2021, Cargill launched new rice flour-based maltodextrin substitute. SimPure rice flour is a natural bulking agent and has similar taste, texture, and functionality as maltodextrin. Moreover, in July 2019, Ingredion launched a clean label, tapioca-based co-texturiser named NOVATION Indulge 3620. This new starch has application in instant hot drinks, soups and desserts. Also, growing application of maltodextrin in cosmetic &personal care industry and rising urbanization and increasing income levels. However, health concerns associated with over consumption of Maltodextrin such as high blood sugar, reduce the number of good bacteria etc. limit the growth of the market over the forecast period of 2022-2028.

The key regions considered for the global Tapioca Maltodextrin Market study include Asia Pacific, North America, Europe, Latin America, and the Rest of the World. North America is the leading region across the world in terms of market share owing to presence of leading market players and rising consumption of sports drinks. Whereas, Asia Pacific is anticipated to exhibit a significant growth rate over the forecast period 2022-2028. Factors such as increasing demand for skin care products and growing food and beverages industry in the region, would create lucrative growth prospects for the Tapioca Maltodextrin Market across the North American region.

Major market players included in this report are:
WillPowder, LLC
Tereos Starch & Sweetener S.A.S.
Grain Processing Corporation
Ingredion Inc.
AG Commodities Inc.
Special Ingredients
Cargill Inc.
Southeast Asia Organic Co., Ltd.
Briess Malt & Ingredients
Ciranda Inc.

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Nature
By Distribution Channel
Direct Sales/B2B
Indirect Sales/B2C
Online Retail
Specialty Stores
Mass Grocery Stores
By End Use Industries
Food & Beverage
Dairy Products
Bakery and Confectionery
Frozen Food
Infant & Sports Nutrition
Functional Food
By Region:
North America

Asia Pacific
South Korea
Latin America
Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2018, 2019, 2020
Base year – 2021
Forecast period – 2022 to 2028

Target Audience of the Global Tapioca Maltodextrin Market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2020-2028 (USD Million)
1.2.1. Global Tapioca Maltodextrin Market, by Region, 2020-2028 (USD Million)
1.2.2. Global Tapioca Maltodextrin Market, by Nature, 2020-2028 (USD Million)
1.2.3. Global Tapioca Maltodextrin Market, by Distribution Channel, 2020-2028 (USD Million)
1.2.4. Global Tapioca Maltodextrin Market, by End Use Industries, 2020-2028 (USD Million)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Tapioca Maltodextrin Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Tapioca Maltodextrin Market Dynamics
3.1. Tapioca Maltodextrin Market Impact Analysis (2020-2028)
3.1.1. Market Drivers Growing Food & Beverages Sector. Increasing demand from pharmaceutical industry. Rising demand for sports drinks.
3.1.2. Market Challenges Health concerns associated with over consumption of Maltodextrin.
3.1.3. Market Opportunities Growing application of maltodextrin in cosmetic &personal care industry. Rising urbanization and increasing income levels.
Chapter 4. Global Tapioca Maltodextrin Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter’s 5 Force Model (2018-2028)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
4.5. Top investment opportunity
4.6. Top winning strategies
Chapter 5. Risk Assessment: COVID-19 Impact
5.1.1. Assessment of the overall impact of COVID-19 on the industry
5.1.2. Pre COVID-19 and post COVID-19 market scenario
Chapter 6. Global Tapioca Maltodextrin Market, by Nature
6.1. Market Snapshot
6.2. Global Tapioca Maltodextrin Market by Nature, Performance – Potential Analysis
6.3. Global Tapioca Maltodextrin Market Estimates & Forecasts by Nature 2018-2028 (USD Million)
6.4. Tapioca Maltodextrin Market, Sub Segment Analysis
6.4.1. Organic
6.4.2. Conventional
Chapter 7. Global Tapioca Maltodextrin Market, by Distribution Channel
7.1. Market Snapshot
7.2. Global Tapioca Maltodextrin Market by Distribution Channel, Performance – Potential Analysis
7.3. Global Tapioca Maltodextrin Market Estimates & Forecasts by Distribution Channel 2018-2028 (USD Million)
7.4. Tapioca Maltodextrin Market, Sub Segment Analysis
7.4.1. Direct Sales/B2B
7.4.2. Indirect Sales/B2C
7.4.3. Online Retail
7.4.4. Specialty Stores
7.4.5. Mass Grocery Stores
Chapter 8. Global Tapioca Maltodextrin Market, by End Use Industries
8.1. Market Snapshot
8.2. Global Tapioca Maltodextrin Market by End Use Industries, Performance – Potential Analysis
8.3. Global Tapioca Maltodextrin Market Estimates & Forecasts by End Use Industries 2018-2028 (USD Million)
8.4. Tapioca Maltodextrin Market, Sub Segment Analysis
8.4.1. Food & Beverage
8.4.2. Dairy Products
8.4.3. Bakery and Confectionery
8.4.4. Frozen Food
8.4.5. Infant & Sports Nutrition
8.4.6. Functional Food
8.4.7. Pharmaceutical
8.4.8. Others
Chapter 9. Global Tapioca Maltodextrin Market, Regional Analysis
9.1. Tapioca Maltodextrin Market, Regional Market Snapshot
9.2. North America Tapioca Maltodextrin Market
9.2.1. U.S. Tapioca Maltodextrin Market Nature estimates & forecasts, 2018-2028 Distribution Channel estimates & forecasts, 2018-2028 End Use Industries estimates & forecasts, 2018-2028
9.2.2. Canada Tapioca Maltodextrin Market
9.3. Europe Tapioca Maltodextrin Market Snapshot
9.3.1. U.K. Tapioca Maltodextrin Market
9.3.2. Germany Tapioca Maltodextrin Market
9.3.3. France Tapioca Maltodextrin Market
9.3.4. Spain Tapioca Maltodextrin Market
9.3.5. Italy Tapioca Maltodextrin Market
9.3.6. Rest of Europe Tapioca Maltodextrin Market
9.4. Asia-Pacific Tapioca Maltodextrin Market Snapshot
9.4.1. China Tapioca Maltodextrin Market
9.4.2. India Tapioca Maltodextrin Market
9.4.3. Japan Tapioca Maltodextrin Market
9.4.4. Australia Tapioca Maltodextrin Market
9.4.5. South Korea Tapioca Maltodextrin Market
9.4.6. Rest of Asia Pacific Tapioca Maltodextrin Market
9.5. Latin America Tapioca Maltodextrin Market Snapshot
9.5.1. Brazil Tapioca Maltodextrin Market
9.5.2. Mexico Tapioca Maltodextrin Market
9.6. Rest of The World Tapioca Maltodextrin Market

Chapter 10. Competitive Intelligence
10.1. Top Market Strategies
10.2. Company Profiles
10.2.1. WillPowder LLC Key Information Overview Financial (Subject to Data Availability) Product Summary Recent Developments
10.2.2. Tereos Starch & Sweetener S.A.S.
10.2.3. Grain Processing Corporation
10.2.4. Ingredion Inc.
10.2.5. AG Commodities Inc.
10.2.6. Special Ingredients
10.2.7. Cargill Inc.
10.2.8. Southeast Asia Organic Co., Ltd.
10.2.9. Briess Malt & Ingredients
10.2.10. Ciranda Inc.
Chapter 11. Research Process
11.1. Research Process
11.1.1. Data Mining
11.1.2. Analysis
11.1.3. Market Estimation
11.1.4. Validation
11.1.5. Publishing
11.2. Research Attributes
11.3. Research Assumption

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Data Collection:
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Market Size Estimation:
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Market driving trends and favorable economic conditions
Restraints and challenges that are expected to be encountered during the forecast period.
Anticipated opportunities for growth and development
Technological advancements and projected developments in the market
Consumer spending trends and dynamics
Shifts in consumer preferences and behaviors.
The current state of raw materials and trends in supply versus pricing
Regulatory landscape and expected changes or developments.
The existing capacity in the market and any expected additions or expansions up to the end of the forecast period.
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