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Global Muffins Market to reach USD XX billion by the end of 2029

Global Muffins Market Size study & Forecast, by Type (In-Store and Packaged), by Taste (Sweet and Savory), by Distribution Channel (Supermarkets/Hypermarkets, Convenience Store, Specialty Store and Online Stores) and Regional Analysis, 2022-2029

Product Code: OIRFB-33447539
Publish Date: 8-02-2023
Page: 200

Global Muffins Market is valued at approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2022-2029. Muffins are individually portioned baked products served as breakfast. Muffins are made by mixing flour with baking powder, salt, eggs, milk, butter, and sugar. Moreover, to make muffins a healthier option sometimes whole grains and sugar substitutes are used. The growing consumption of bread & bakery products and increasing use of natural ingredients in the muffins as well as product innovations from market players are key factors accelerating the market growth.

The growing consumption of bread and bakery products is contributing towards the growth of the Global Muffins Market. For instance, according to Statista – in 2020, the total market volume of bread and bakery products was estimated at 105.80 million tons, and the market is projected to grow to 135 million tons by 2025. Moreover, as per Statista – in 2021, the global savory snacks market was estimated at USD 250.5 billion, and the market is projected to reach a value of USD 386.8 billion by 2030. Also, rising popularity of savory muffins and increasing demand for packaged food products would create a lucrative growth prospectus for the market over the forecast period. However, health concerns associated with the consumption of high-calorie foods such as obesity, high cholesterol & blood sugar, and other lifestyle diseases stifle market growth throughout the forecast period of 2022-2029.

The key regions considered for the Global Muffins Market study include Asia Pacific, North America, Europe, Latin America, and Rest of the World. North America dominated the market in terms of revenue, owing to the dominance of branded products and increasing consumption of bakery products in the region. Whereas Asia Pacific is expected to grow with the highest CAGR during the forecast period, owing to factors such as rising popularity of muffins and increasing penetration of leading market players coupled with growing number of quick service restaurants in the region.

Major market players included in this report are:
Grupo Bimbo S.A.B. de C.V.
George Weston Foods
Einstein Noah Restrant Group, Inc.
Brueggers Enterprises, Inc.
United Biscuits,
Edeka Group
Flowers Foods
Hostess Brands, Inc.
Aryzta AG
McKee Foods Corporation

Recent Developments in the Market:
 In March 2019, Atlanta, Georgia based Brill Inc. launched its new line of savory muffins. The company launched its new product in three different flavors including Jalapeno Cheddar Muffin, Jalapeno Cheddar Mini Muffin, and Sun-Dried Tomato Basil Mini Muffin

 In May 2022, Evive unveiled two new fruits and vegetables-based savory Muffin Bites. The company launched Banana-Choco, and carrots, pumpkin seeds, and cinnamon flavored Muffins.

Global Muffins Market Report Scope:
Historical Data 2019-2020-2021
Base Year for Estimation 2021
Forecast period 2022-2029
Report Coverage Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends
Segments Covered Type, Taste, Distribution Channel, Region
Regional Scope North America; Europe; Asia Pacific; Latin America; Rest of the World
Customization Scope Free report customization (equivalent up to 8 analyst’s working hours) with purchase. Addition or alteration to country, regional & segment scope*

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within countries involved in the study.

The report also caters detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, it also incorporates potential opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Type
In-Store
Packaged

By Taste
Sweet
Savory

By Distribution Channel
Supermarkets/Hypermarkets
Convenience Store
Specialty Store
Online Stores

By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE
Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
RoLA
Rest of the World

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2029 (USD Billion)
1.2.1. Muffins Market, by Region, 2019-2029 (USD Billion)
1.2.2. Muffins Market, by Type, 2019-2029 (USD Billion)
1.2.3. Muffins Market, by Taste, 2019-2029 (USD Billion)
1.2.4. Muffins Market, by Distribution Channel, 2019-2029 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Muffins Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Muffins Market Dynamics
3.1. Muffins Market Impact Analysis (2019-2029)
3.1.1. Market Drivers
3.1.1.1. Growing consumption of Bread & Bakery Products
3.1.1.2. Increasing use of natural ingredients in the muffins
3.1.2. Market Challenges
3.1.2.1. Health concerns associated with consumption of high-calorie foods
3.1.3. Market Opportunities
3.1.3.1. Rising popularity of savoury muffins
3.1.3.2. Increasing demand for packaged food products
Chapter 4. Global Muffins Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.2. Futuristic Approach to Porter’s 5 Force Model (2019-2029)
4.3. PEST Analysis
4.3.1. Political
4.3.2. Economical
4.3.3. Social
4.3.4. Technological
4.4. Top investment opportunity
4.5. Top winning strategies
4.6. Industry Experts Prospective
4.7. Analyst Recommendation & Conclusion
Chapter 5. Risk Assessment: COVID-19 Impact
5.1. Assessment of the overall impact of COVID-19 on the industry
5.2. Pre COVID-19 and post COVID-19 Market scenario
Chapter 6. Global Muffins Market, by Type
6.1. Market Snapshot
6.2. Global Muffins Market by Type, Performance – Potential Analysis
6.3. Global Muffins Market Estimates & Forecasts by Type 2019-2029 (USD Billion)
6.4. Muffins Market, Sub Segment Analysis
6.4.1. In-store
6.4.2. Packaged
Chapter 7. Global Muffins Market, by Taste
7.1. Market Snapshot
7.2. Global Muffins Market by Taste, Performance – Potential Analysis
7.3. Global Muffins Market Estimates & Forecasts by Taste 2019-2029 (USD Billion)
7.4. Muffins Market, Sub Segment Analysis
7.4.1. Sweet
7.4.2. Savory
Chapter 8. Global Muffins Market, by Distribution Channel
8.1. Market Snapshot
8.2. Global Muffins Market by Distribution Channel, Performance – Potential Analysis
8.3. Global Muffins Market Estimates & Forecasts by Distribution Channel 2019-2029 (USD Billion)
8.4. Muffins Market, Sub Segment Analysis
8.4.1. Supermarkets/Hypermarkets
8.4.2. Convenience Store
8.4.3. Specialty Store
8.4.4. Online Stores
Chapter 9. Global Muffins Market, Regional Analysis
9.1. Muffins Market, Regional Market Snapshot
9.2. North America Muffins Market
9.2.1. U.S. Muffins Market
9.2.1.1. Type breakdown estimates & forecasts, 2019-2029
9.2.1.2. Taste breakdown estimates & forecasts, 2019-2029
9.2.1.3. Distribution Channel breakdown estimates & forecasts, 2019-2029
9.2.2. Canada Muffins Market
9.3. Europe Muffins Market Snapshot
9.3.1. U.K. Muffins Market
9.3.2. Germany Muffins Market
9.3.3. France Muffins Market
9.3.4. Spain Muffins Market
9.3.5. Italy Muffins Market
9.3.6. Rest of Europe Muffins Market
9.4. Asia-Pacific Muffins Market Snapshot
9.4.1. China Muffins Market
9.4.2. India Muffins Market
9.4.3. Japan Muffins Market
9.4.4. Australia Muffins Market
9.4.5. South Korea Muffins Market
9.4.6. Rest of Asia Pacific Muffins Market
9.5. Latin America Muffins Market Snapshot
9.5.1. Brazil Muffins Market
9.5.2. Mexico Muffins Market
9.5.3. Rest of Latin America Muffins Market
9.6. Rest of The World Muffins Market

Chapter 10. Competitive Intelligence
10.1. Top Market Strategies
10.2. Company Profiles
10.2.1. Grupo Bimbo S.A.B. de C.V.
10.2.1.1. Key Information
10.2.1.2. Overview
10.2.1.3. Financial (Subject to Data Availability)
10.2.1.4. Product Summary
10.2.1.5. Recent Developments
10.2.2. George Weston Foods
10.2.3. Einstein Noah Restrant Group, Inc.
10.2.4. Brueggers Enterprises, Inc.
10.2.5. United Biscuits,
10.2.6. Edeka Group
10.2.7. Flowers Foods
10.2.8. Hostess Brands, Inc.
10.2.9. Aryzta AG
10.2.10. McKee Foods Corporation
Chapter 11. Research Process
11.1. Research Process
11.1.1. Data Mining
11.1.2. Analysis
11.1.3. Market Estimation
11.1.4. Validation
11.1.5. Publishing
11.2. Research Attributes
11.3. Research Assumption

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