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Global Healthy Biscuits Market to reach USD 3.73 billion by the end of 2029.

Global Healthy Biscuits Market Size study & Forecast, by Product (Wheat, Oats, Multi-grain, Others), by Packaging (Packets, Jars, Boxes, Others), by Distribution Channel (Retail Stores, Online Stores, others) and Regional Analysis, 2022-2029

Product Code: OIRFB-40051110
Publish Date: 17-04-2023
Page: 200

Global Healthy Biscuits Market is valued at approximately USD 2.49 billion in 2021 and is anticipated to grow with a healthy growth rate of more than 5.18% over the forecast period 2022-2029. Healthy biscuits are low-calorie biscuits made with healthy ingredients and do not contain sugar, salt, and fat. Healthy biscuits are rich in nutrients such as vitamin B6, vitamin B12, folic acid, vitamin C, and in addition to prebiotic fiber making biscuits a functional food. Increasing product popularity as go-to snacks, low pricing, easy accessibility, and high nutritional value is anticipated to increase the healthy biscuits market’s growth.

The solid nutritional content and growing preference for healthy snack products anticipated to increase their demand in the forecast period of 2022-2029. For instance, according to Statista- 2019, the worldwide market for healthy snacks is USD 85.6 billion and is projected to reach USD 152.3 billion. According to the World Health Organization (WHO), in European countries, obesity affects 10%–30% of adults, and 30%–70% of adults are overweight. Thus, to control this condition, a greater number of people are switching to healthy and sugar free biscuits Additionally, The market for healthy biscuits is predicted to develop due to packaging improvements and an increase in the number of fitness enthusiasts. However, High raw material cost and taste are one of the issues that stifles market growth throughout the forecast period of 2022-2029.

The key regions considered for the Global Healthy Biscuits Market study includes Asia Pacific, North America, Europe, Latin America, and Rest of the World. Europe dominated the market in terms of high demand for healthy biscuits, the region’s increasing obesity prevalence and numerous product launches drive the country’s economic expansion. Asia-Pacific is expected to grow with the highest CAGR during the forecast period, because of the impending demand for convenient and healthy biscuits products. and also leading manufacturers are introducing more and more intriguing flavors which are anticipated to promote market expansion in the future years.

Major market player included in this report are:
Mondelēz International Inc.
Pladis Global
Britannia Industries Limited
Parle Products Pvt. Ltd.
Indian Farmers Fertilizer Cooperative Limited (Tiffany)
COSMIC NUTRACOS SOLUTIONS PRIVATE LIMITED
UNIBIC Foods India Pvt. Ltd.
Anmol Industries Ltd.
ITC Limited
Nabisco Biscuit Company

Recent Developments in the Market:
➢ In Feb 2020, McVitie’s is reducing the sugar content of its biscuits. The healthy biscuits which are reformulated have 9% less sugar. The nine biscuits which contain less sugar is McVities rich tea, McVitie’s original hobnobs, McVitie’s original digestive hobnobs, McVitie’s chocolate hobnobs, McVities ginger nuts and so on.
Global Healthy Biscuits Market Report Scope:
Historical Data 2019-2020-2021
Base Year for Estimation 2021
Forecast period 2022-2029
Report Coverage Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends
Segments Covered Product, packaging, Distribution Channel, Region
Regional Scope North America; Europe; Asia Pacific; Latin America; Rest of the World
Customization Scope Free report customization (equivalent up to 8 analyst’s working hours) with purchase. Addition or alteration to country, regional & segment scope*

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within countries involved in the study.

The report also caters detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, it also incorporates potential opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Product:
Wheat
Oats
Multi-grain
Others

By Packaging
Packets
Jars
Boxes
Others

By Distribution Channel:
Retail Stores
Online Stores
others

By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE
Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
Rest of the World

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2029 (USD billion)
1.2.1. Healthy Biscuits Market, by Region, 2019-2029 (USD billion)
1.2.2. Healthy Biscuits Market, by Product, 2019-2029 (USD billion)
1.2.3. Healthy Biscuits Market, by Packaging, 2019-2029 (USD billion)
1.2.4. Healthy Biscuits Market, by Distribution Channel, 2019-2029 (USD billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Healthy Biscuits Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Healthy Biscuits Market Dynamics
3.1. Healthy Biscuits Market Impact Analysis (2019-2029)
3.1.1. Market Drivers
3.1.1.1. Rising focus on high nutritional value
3.1.1.2. Increasing demand for packaged food products
3.1.2. Market Challenges
3.1.2.1. High raw material cost of Healthy Biscuits product
3.1.3. Market Opportunities
3.1.3.1. Rising number of health-conscious people
3.1.3.2. Increasing per capita food consumption
Chapter 4. Global Healthy Biscuits Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.2. Futuristic Approach to Porter’s 5 Force Model (2019-2029)
4.3. PEST Analysis
4.3.1. Political
4.3.2. Economical
4.3.3. Social
4.3.4. Technological
4.4. Investment Adoption Model
4.5. Analyst Recommendation & Conclusion
4.6. Top investment opportunity
4.7. Top winning strategies
Chapter 5. Risk Assessment: COVID-19 Impact
5.1. Assessment of the overall impact of COVID-19 on the industry
5.2. Pre COVID-19 and post COVID-19 Market scenario
Chapter 6. Global Healthy Biscuits Market, by Product
1.1. Market Snapshot
1.2. Global Healthy Biscuits Market by Product, Performance – Potential Analysis
1.3. Global Healthy Biscuits Market Estimates & Forecasts by Product 2019-2029 (USD billion)
1.4. Healthy Biscuits Market, Sub Segment Analysis
1.4.1. Wheat
1.4.2. Oats
1.4.3. Multi-grain
1.4.4. Others
Chapter 2. Global Healthy Biscuits Market, by Packaging
2.1. Market Snapshot
2.2. Global Healthy Biscuits Market by Packaging, Performance – Potential Analysis
2.3. Global Healthy Biscuits Market Estimates & Forecasts by Packaging 2019-2029 (USD billion)
2.4. Healthy Biscuits Market, Sub Segment Analysis
2.4.1. Packets
2.4.2. Jars
2.4.3. Boxes
2.4.4. Others

Chapter 3. Global Healthy Biscuits Market, by Distribution Channel
3.1. Market Snapshot
3.2. Global Healthy Biscuits Market by Distribution Channel, Performance – Potential Analysis
3.3. Global Healthy Biscuits Market Estimates & Forecasts by Distribution Channel 2019-2029 (USD billion)
3.4. Healthy Biscuits Market, Sub Segment Analysis
3.4.1. Retail Stores
3.4.2. Online Stores
3.4.3. others
Chapter 4. Global Healthy Biscuits Market, Regional Analysis
4.1. Healthy Biscuits Market, Regional Market Snapshot
4.2. North America Healthy Biscuits Market
4.2.1. U.S. Healthy Biscuits Market
4.2.1.1. Product breakdown estimates & forecasts, 2019-2029
4.2.1.2. Packaging breakdown estimates & forecasts, 2019-2029
4.2.1.3. Distribution Channel breakdown estimates & forecasts, 2019-2029
4.2.2. Canada Healthy Biscuits Market
4.3. Europe Healthy Biscuits Market Snapshot
4.3.1. U.K. Healthy Biscuits Market
4.3.2. Germany Healthy Biscuits Market
4.3.3. France Healthy Biscuits Market
4.3.4. Spain Healthy Biscuits Market
4.3.5. Italy Healthy Biscuits Market
4.3.6. Rest of Europe Healthy Biscuits Market
4.4. Asia-Pacific Healthy Biscuits Market Snapshot
4.4.1. China Healthy Biscuits Market
4.4.2. India Healthy Biscuits Market
4.4.3. Japan Healthy Biscuits Market
4.4.4. Australia Healthy Biscuits Market
4.4.5. South Korea Healthy Biscuits Market
4.4.6. Rest of Asia Pacific Healthy Biscuits Market
4.5. Latin America Healthy Biscuits Market Snapshot
4.5.1. Brazil Healthy Biscuits Market
4.5.2. Mexico Healthy Biscuits Market
4.6. Rest of The World Healthy Biscuits Market

Chapter 5. Competitive Intelligence
5.1. Top Market Strategies
5.2. Company Profiles
5.2.1. Mondelēz International Inc
5.2.1.1. Key Information
5.2.1.2. Overview
5.2.1.3. Financial (Subject to Data Availability)
5.2.1.4. Product Summary
5.2.1.5. Recent Development
5.2.2. Britannia Industries Limited
5.2.3. Parle Products Pvt. Ltd.
5.2.4. Indian Farmers Fertilizer Cooperative Limited (Tiffany)
5.2.5. COSMIC NUTRACOS SOLUTIONS PRIVATE LIMITED
5.2.6. UNIBIC Foods India Pvt. Ltd.
5.2.7. Anmol Industries Ltd.
5.2.8. ITC Limited
5.2.9. Nabisco Biscuit Company
5.2.10. Pladis Global

Chapter 6. Research Process
6.1. Research Process
6.1.1. Data Mining
6.1.2. Analysis
6.1.3. Market Estimation
6.1.4. Validation
6.1.5. Publishing
6.2. Research Attributes
6.3. Research Assumption

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Data Collection:
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Market Size Estimation:
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Market driving trends and favorable economic conditions
Restraints and challenges that are expected to be encountered during the forecast period.
Anticipated opportunities for growth and development
Technological advancements and projected developments in the market
Consumer spending trends and dynamics
Shifts in consumer preferences and behaviors.
The current state of raw materials and trends in supply versus pricing
Regulatory landscape and expected changes or developments.
The existing capacity in the market and any expected additions or expansions up to the end of the forecast period.
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