Global Food and Beverages Disinfection Market Size to reach USD 2.60 Billion by 2027.

Global Food and Beverages Disinfection Market by Product Type (Chlorine Compounds, Hydrogen Peroxide and Peroxyacid (PAA), Carboxylic Acid, Ultraviolet Systems and Ozone Oxidation System) and End User (Food Processing Companies, Beverage Processing Companies, Catering Kitchens, and Retail Distributors). Regional Forecasting 2020-2027.
Product Code:  OIRFAB_60274785
Chapter 1.	Executive Summary 
1.1.	Market Snapshot
1.2.	Global & Segmental Market Estimates & Forecasts, 2018-2027 (USD Billion)
1.2.1.	Food and Beverages Disinfection Market, by Type, 2018-2027 (USD Billion)
1.2.2.	Food and Beverages Disinfection Market, by Application, 2018-2027 (USD Billion)
1.2.3.	Food and Beverages Disinfection Market, by End Users, 2018-2027 (USD Billion)
1.2.4.	Food and Beverages Disinfection Market, By Region, 2018-2027 (USD Billion)
1.3.	Key Trends
1.4.	Estimation Methodology
1.5.	Research Assumption
Chapter 2.	Global Food and Beverages Disinfection Market Definition and Scope 
2.1.	Objective of the Study
2.2.	Market Definition & Scope
2.2.1.	Scope of the Study
2.2.2.	Industry Evolution
2.3.	Years Considered for the Study
2.4.	Currency Conversion Rates
Chapter 3.	Global Food and Beverages Disinfection Market Dynamics	
3.1.	Food and Beverages Disinfection Market Impact Analysis (2018-2027)
3.1.1.	Market Drivers
3.1.2.	Market Challenges
3.1.3.	Market Opportunities
Chapter 4.	Global Food and Beverages Disinfection Market: Industry Analysis
4.1.	Porter’s 5 Force Model
4.1.1.	Bargaining Power of Suppliers
4.1.2.	Bargaining Power of Buyers
4.1.3.	Threat of New Entrants
4.1.4.	Threat of Substitutes
4.1.5.	Competitive Rivalry
4.1.6.	Futuristic Approach to Porter’s 5 Force Model (2018-2027)
4.2.	PEST Analysis
4.2.1.	Political 
4.2.2.	Economic
4.2.3.	Social 
4.2.4.	Technological 
4.3.	Investment Adoption Model
4.4.	Analyst Recommendation & Conclusion
Chapter 5.	Global Food and Beverages Disinfection Market, by Type
5.1.	Market Snapshot 
5.2.	Global Food and Beverages Disinfection Market by Source, Performance - Potential Analysis
5.3.	Global Food and Beverages Disinfection Market Estimates & Forecasts by Type, 2018-2027 (USD Billion)
5.4.	Food and Beverages Disinfection Market, Sub Segment Analysis
5.4.1.	Chemical
5.4.2.	Technology
5.4.3.	 Iodophors and aldehydes
5.4.4.	Dry fogging and steam-ultrasound
Chapter 6.	Global Food and Beverages Disinfection Market, by Application
6.1.	Market Snapshot 
6.2.	Global Food and Beverages Disinfection Market by Source, Performance - Potential Analysis
6.3.	Global Food and Beverages Disinfection Market Estimates & Forecasts by Application 2018-2027 (USD Billion)
6.4.	Food and Beverages Disinfection Market, Sub Segment Analysis
6.4.1.	 Food surface
6.4.2.	Food packaging
6.4.3.	Food processing equipment
Chapter 7.	Global Food and Beverages Disinfection Market, by End Users
7.1.	Market Snapshot 
7.2.	Global Food and Beverages Disinfection Market by Source, Performance - Potential Analysis
7.3.	Global Food and Beverages Disinfection Market Estimates & Forecasts by End Users 2018-2027 (USD Billion)
7.4.	Food and Beverages Disinfection Market, Sub Segment Analysis
7.4.1.	Food industry
7.4.2.	Beverage industry

Chapter 8.	Global Food and Beverages Disinfection Market, Regional Analysis
8.1.	Food and Beverages Disinfection Market, Regional Market Snapshot 
8.2.	North America Food and Beverages Disinfection Market 
8.2.1.	U.S. Food and Beverages Disinfection Market
8.2.1.1.	Type breakdown estimates & forecasts, 2018-2027
8.2.1.2.	Application breakdown estimates & forecasts, 2018-2027
8.2.1.3.	End Users breakdown estimates & forecasts, 2018-2027
8.2.2.	Canada Food and Beverages Disinfection Market
8.3.	Europe Food and Beverages Disinfection Market Snapshot
8.3.1.	U.K. Food and Beverages Disinfection Market 
8.3.2.	Germany Food and Beverages Disinfection Market
8.3.3.	France Food and Beverages Disinfection Market
8.3.4.	Spain Food and Beverages Disinfection Market
8.3.5.	Italy Food and Beverages Disinfection Market
8.3.6.	Rest of Europe Food and Beverages Disinfection Market
8.4.	Asia-Pacific Food and Beverages Disinfection Market Snapshot
8.4.1.	China Food and Beverages Disinfection Market 
8.4.2.	India Food and Beverages Disinfection Market 
8.4.3.	Japan Food and Beverages Disinfection Market
8.4.4.	Australia Food and Beverages Disinfection Market
8.5.	Latin America Food and Beverages Disinfection Market Snapshot 
8.5.1.	 Brazil Food and Beverages Disinfection Market
8.5.2.	 Mexico Food and Beverages Disinfection Market
8.6.	Rest of The World Food and Beverages Disinfection Market
Chapter 9.	Competitive Intelligence
9.1.	Top Market Strategies
9.2.	Company Profile
9.2.1.	 Evonik Industries
9.2.1.1.	   Key Information
9.2.1.2.	Overview
9.2.1.3.	Financial (Subject to Data Availability)
9.2.1.4.	Product Summary
9.2.1.5.	Recent Developments
9.2.2.	Neogen Corporation
9.2.3.	 Solvay S.A.
9.2.4.	  tepan Company
9.2.5.	   Fink Tec GmbH
9.2.6.	   Entaco Limited
9.2.7.	   CCL Pentasol
9.2.8.	    Xylem Inc
9.2.9.	    Evoqua Water Technologies
9.2.10.	    Advanced UV
Chapter 10.	Research Process
10.1.	Research Process
10.1.1.	Data Mining
10.1.2.	Analysis
10.1.3.	Market Estimation
10.1.4.	Validation
10.1.5.	Publishing
10.2.	Research Attributes
10.3.	Research Assumption

Global Food and Beverages Disinfection Market was valued at USD 1.84 Billion in 2019 and is expected to grow with a CAGR of 4.4% over the forecast period 2020-2027. Food and beverages disinfection is a process by which harmful bacteria are killed so that their count is reduced to the level which is neither decrease the level of freshness nor injuries to health. The selection criteria of sanitizer and disinfector is based on the type of food, hardness of water and cost. Disinfection process helps to avoid bacterial growth in products such as cake, bun and sweets. Stronger penetration of UV disinfection equipment, growing incidence of food borne disease and Alternative solution to chemical disinfectants are key drivers of Food and beverages disinfection market. A UV disinfection device transmits electromagnetic radiation from a mercury arm lamp to a genetic portion of the organism. For Instance, as per WHO, 1 in 10 individuals suffer from foodborne diseases/contaminated food intake annually with a decency of around 4,20,000 worldwide. Despite that, Stringent regulatory guidance and restricted use among retail/foodservice establishments for chemical disinfection & sanitation standards are hindering the market growth over the forecast period 2020-2027.
The regional analysis of the Food and Beverages Disinfection Market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America, and Rest of the World. In which, LAMEA and APAC dominant the market due to increasing expenditure on packaging food and increasing disposal income of the region. However, Europe region is expected to be the fastest growing region over the forecasting period. The growth of the region is credited to major End users of UV radiation systems.

Key Players in Global Food and Beverages Disinfection Market
Evonik Industries
Neogen Corporation
Solvay S.A.
tepan Company
Fink Tec GmbH
Entaco Limited
CCL Pentasol
Xylem Inc.
Evoqua Water Technologies
Advanced UV

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Type:
Chemical
Technology
Iodophors and aldehydes
Dry fogging and steam-ultrasound.
By Application:
Food surface
Food packaging
Food processing equipment
By End Use:
Food industry
Beverage industry

By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy

Asia Pacific
China
India
Japan
Australia

Latin America
Brazil
Mexico
Rest of LA
Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2017, 2018
Base year – 2019
Forecast period – 2020 to 2027

Target Audience of Global Food and Beverages Disinfection Market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors


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